Italian Cooking Class: Pasta Making Mastery

Join Chef Anthony’s class to master authentic Italian pasta and marinara, creating a delicious feast from scratch. Perfect for all skill levels.

Duration: 2 hours
Cancellation: 24 hours
Highlights
  • Incendiary Brewing Co - Experience the essence of Italian cuisine with Chef Anthony in this engaging cooking class. Participants will master the traditional craft of pasta-making, beginning with the ideal dough made from flour, eggs, and olive oil. Transform this dough into fettuccine and complement it with a homemade marinara sauce featuring…
What's Included
  • The chef provides all the necessary equipment and ingredients for the class.
What's Not Included
  • Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meal Options
  • Fresh Fettuccine Pasta - With flour, eggs, olive oil and salt

  • Marinara - With tomato, garlic, basil and olive oil

Additional Information

Dive into the vibrant traditions of Italian cuisine with Chef Anthony in this interactive cooking class. Using fresh ingredients and genuine techniques, participants will learn to craft a complete Italian pasta meal from scratch. Begin by mastering the classic recipe for homemade pasta dough, blending simple yet vital ingredients such as flour, eggs,…

Location
Incendiary Brewing Co
West Morgan Street
The chef will be waiting for you at the brewery with a sign "cooking class".
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Select Date and Tickets
up to 15 guests
1
Adult
February 2025
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