• Hong Lim Market & Food Centre - Visitors will explore various food centers, contingent on NEA Food Centre closures for cleaning.
• Sri Mariamman Temple - Established in 1827 by Naraina Pillai, Sri Mariamman Temple is Singapore’s oldest Hindu temple. Situated in Chinatown, it is celebrated for its vibrant Dravidian architecture and serves as a spiritual and cultural center for the Tamil Hindu community.
• Pagoda Street - (Former Coolie House & Former Opium Den) Pagoda Street in Singapore’s Chinatown is a heritage-rich area once known for its coolie houses and opium dens that catered to newly arrived Chinese laborers in the 19th and early 20th centuries. Today, the street features restored shophouses and bustling souvenir shops, with markers highlighting its history as a former coolie house and opium den site.
• Sago Street (Street Of The Dead) - Sago Lane in Chinatown was once called the “Street of the Dead” due to its late-19th-century death houses where impoverished Chinese migrants spent their final days. Most of the lane was redeveloped in the 1970s, and the remaining section now hosts festive stalls during Chinese New Year, with its somber history preserved through heritage trails and archives.
• Buddha Tooth Relic Temple and Museum - The Buddha Tooth Relic Temple and Museum is a magnificent, Tang dynasty-inspired Chinese Buddhist temple in Singapore’s Chinatown, constructed in 2007 to house what is believed to be a canine tooth relic of the historical Buddha. In addition to its richly decorated halls and rooftop garden, it includes a four-story cultural complex with worship spaces, a museum of Asian Buddhist art, and a golden stupa on the fourth floor displaying the sacred relic.

• 7-8 types of street foods & drinks
• English-speaking licensed tourist guide
• 3.5-hour walking tour

• Tip or Gratuity
• Anything that not mentions in Inclusion list
• Alcoholic drinks are not included in the tour

Embark on an exciting journey into Singapore’s culinary scene with this delightful street food tour. Discover lively hawker centers and savor a wide array of cherished local dishes that showcase the country’s multicultural heritage. Experience the rich tapestry of flavors that establish Singapore as a global culinary haven.

As you indulge in the city’s offerings, the guide will reveal the intriguing history of each dish and the tales of the hawker stalls that have been serving locals for generations. Whether a food enthusiast or an inquisitive traveler, this tour offers the ideal opportunity to explore Singapore’s vibrant culinary legacy, one delicious bite at a time.

• Participant need to be 5 years old and above.
• Please note that all food items on this tour are set and cannot be adjusted for individual preferences or dietary restrictions
• Some dishes may contain pork and/or lard

For a full refund, cancel at least 24 hours before the scheduled departure time.