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Pasta & Tiramisu Class: Siena Culinary Delight
4.9
42 Ratings
Siena
Discover the art of crafting pasta and tiramisu at a renowned restaurant in Siena. Savor a glass of Prosecco when you arrive, and enjoy a glass of wine with your meal.
Discover the art of crafting pasta and tiramisu at a renowned restaurant in Siena. Savor a glass of Prosecco when you arrive, and enjoy a glass of wine with your meal.
Duration:
3 hours
Cancellation:
24 hours
Highlights
- Fonte Giusta Trattoria & Scuola di Cucina - Take a break from sightseeing and dive into Italian cuisine with this engaging pasta and tiramisu cooking class. Discover authentic recipes at a beloved local restaurant in the heart of Siena, all while enjoying a glass of wine. Upon arrival at the meeting point, step inside and enjoy a welcome glass of…
- Fonte Giusta Trattoria & Scuola di Cucina - Take a break from sightseeing and dive into Italian cuisine with this engaging pasta and tiramisu cooking class. Discover authentic recipes at a beloved local restaurant in the heart of Siena, all while enjoying a glass of wine. Upon arrival at the meeting point, step inside and enjoy a welcome glass of Prosecco before going behind the scenes to see the inner workings of an authentic Italian restaurant. Get ready to uncover the secrets of Italian cooking in a popular Siena eatery. Put on your apron and head to the kitchen, where you’ll find your workstation ready for you to master the art of the region’s renowned pasta dishes and tiramisu. Receive step-by-step guidance on crafting the perfect pasta dough, choosing the right type of flour, and understanding the difference between pasta fresca and pasta secca. Once the pasta is complete, learn how to create the most delectable tiramisu. At the end of the class, gather together for a delightful lunch or dinner, complemented by a glass of exquisite wine that perfectly matches your meal.
What's Included
- Lunch
- Dinner
- Glass of Prosecco on arrival
- Lunch
- Dinner
- Glass of Prosecco on arrival
Meal Options
- Fresh pasta - Fettuccine with tomato sauce and ravioli ricotta and spinach with butter and sage with prosecco, red wine, white wine and non-alcoholic beverages.
- Tiramisu
- Fresh pasta - Fettuccine with tomato sauce and ravioli ricotta and spinach with butter and sage with prosecco, red wine, white wine and non-alcoholic beverages.
- Tiramisu
Location
Fonte Giusta Trattoria&Scuola di cucina
Via Camollia
Please meet inside the restaurant where you will
Find your host
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Customer Ratings
4.9
(42 Ratings)
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Anonymous
Jul 28, 2025
Enjoybale - Lovely and tasty, Denis was great, we have a good time and enjoy what we made, the price is OK, and again the Pasta was good
Review provided by Viator
Kari_g
Jul 19, 2025
Wonderful experience! The... - Wonderful experience! The chef was an excellent instructor and the food was fun to prepare. At the end we enjoyed a lovely lunch with all the dishes we made set up in the adjoining restaurant like a large family style meal. Highly recommend!
Review provided by Viator
Nicky_l
Jul 10, 2025
Awesome experience - Loved the whole experience learning to cook the food and then sitting down to a wonderful meal. Dennis was very entertaining and fun!
Review provided by Viator
Cara_b
Jul 9, 2025
Do it! - 10/10 exceptional! Wonderful class and a wonderful dinner after. Plenty of food and wine! Would take again in a heart beat
Review provided by Viator
Vveennuuss
Jul 6, 2025
Fantastic cooking experience - The location is right in the heart of Siena, very easy to find. The whole experience was just perfect for my 6&8 year old children. The chef spoke perfect English. We learnt how to make 3 kinds of pasta and the instructions were extremely easy to follow. We started with some prosecco then made the pasta followed by tiramisu. I think the duration was just about right and I didn’t want it any longer. We headed from the cooking academy to the restaurant to have our lunch with other people who did the cooking class together. Total of 6 adults we shared a jug of red and white together with the food we made. We had a fantastic here and highly recommended this experience!!
Review provided by Tripadvisor
Lisa_k
Jul 5, 2025
Fun! - Wonderful experience leaning to make pasta and tiramisu. Dennis was amazing! Would recommend doing this if you have time in Siena!
Review provided by Viator
John_s
Jul 3, 2025
Amazing and educational - Dennis was very good teaching us how to make pasta and tiramisu.
It was fun, I learned a lot, he's a great teacher and we got to eat our different types of pasta we made, after it was cooked of course and our tiramisu we made inside their beautiful restaurant with wine included It was a very nice memorable time.
Review provided by Viator
Anabel_t
Jul 13, 2025
The cooking class was... - The cooking class was great, We would have loved getting to know more about the différent sauces and the recipes! but the class in itself was very nice and its a great introduction to how to make pasta at home.
Going to the restaurant after to eat the pasta we made was such a great idea, and the different courses of pasta were so tasty!
Thank you very much
Review provided by Viator
Sheilak605
Jul 5, 2025
A lovely introduction to handmade pasta. - On such a hot afternoon in Siena, Our instructor Dennis met us with a refreshing chilled glass of Prosecco to begin our class. The paper chef hats made us all feel like we could accomplish this class with such confidence!
We made 3 different kinds of pasta which and found it wasn't near as complicated as I thought. I must admit the tiramisu was more of an 'assembly' than actually 'making or cooking' but still delicious. The butter sage sauce used for the ravioli was my favorite and will try to recreate at home. Another nice benefit - no dishes!
Thank you Fonte Giusta and Dennis!
Review provided by Tripadvisor
Samantha_p
Jul 20, 2025
This was fun, but it... - This was fun, but it wasn’t as interactive of a cooking class as I expected. We rolled out some dough and cut out a few pastas but then they cooked the pasta and all the sauce in the back. When we made tiramisu all we got to do was lay the cookies down and sprinkle cocoa powder on top. The food tasted very good, I would visit the restaurant but I wouldn’t spend the money on the cooking class.
Review provided by Viator
