Immerse yourself in the culinary traditions of Tuscany with a farmhouse cooking class in the heart of Chianti Classico. Learn traditional recipes, make fresh pasta from scratch, and enjoy a tasting of local wines and spirits.
Immerse yourself in the culinary traditions of Tuscany with a farmhouse cooking class in the heart of Chianti Classico. Learn traditional recipes, make fresh pasta from scratch, and enjoy a tasting of local wines and spirits.
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Castellina in Chianti - Culinary tradition is a protagonist of Tuscan culture, and a major part of the experience visiting the region.
We will be hosted in an organic farm, in the heart of Chianti Classico area. A typical farmhouse where a Tuscan family lives since many generations. It’s a charming set up, surrounded by rows of vines, olive groves,…
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Castellina in Chianti - Culinary tradition is a protagonist of Tuscan culture, and a major part of the experience visiting the region.
We will be hosted in an organic farm, in the heart of Chianti Classico area. A typical farmhouse where a Tuscan family lives since many generations. It’s a charming set up, surrounded by rows of vines, olive groves, flowers and vegetable gardens. Here we will have to roll our sleeves up and start cooking our meal. With the help of a local Tuscan Lady you will learn traditional secrets of our cuisine as well as cooking techniques. Success is guaranteed.
Starters like bruschettas and crostini, cold cuts, cheeses and their pairing with honeys and jams. Pasta, and its fascinating world. We will make our own fresh home-made pasta from scratches, the old-fashioned way with a wooden rolling pin! Since any great meal ends with a dessert, we will be making something traditional to be enjoyed at the end of our lunch too.
A tasting of various wines and spirits produced in the farm is included in the experience, as well as the visit of the property and cellar.
- English-speaking driver/guide
- Cooking class with a local expert
- Hotel pickup in San Gimignano
- Inclusive lunch
- Winery tour with wine and olive oil tasting
- English-speaking driver/guide
- Cooking class with a local expert
- Hotel pickup in San Gimignano
- Inclusive lunch
- Winery tour with wine and olive oil tasting
- Gratuities
- Gratuities
- Bruschetta or Crostini Toscani
- Home made Pasta
- Tiramisù or Cantucci and Vinsanto
- Bruschetta or Crostini Toscani
- Home made Pasta
- Tiramisù or Cantucci and Vinsanto
Italy’s gastronomy heritage is deeply embedded in its culture and this aspect comes alive while exploring the region. Our venue is a fully organic farm nested in the heart of Chianti Classico. A quintessential farmhouse, it has been home to a Tuscan family for multiple generations and boasts captivating views of vineyards and olive groves. This is where…
Italy’s gastronomy heritage is deeply embedded in its culture and this aspect comes alive while exploring the region. Our venue is a fully organic farm nested in the heart of Chianti Classico. A quintessential farmhouse, it has been home to a Tuscan family for multiple generations and boasts captivating views of vineyards and olive groves. This is where we’ll begin cooking our meal. Guided by a local Tuscan woman whose knowledge of traditional recipes and cooking methods is invaluable, we’re sure to create a delicious feast.
The menu includes starters such as bruschettas and crostini, assorted cold cuts and cheeses along with matching honey and jams. We’ll also dive into the enchanting art of pasta making, crafting our own fresh homemade pasta from scratch, using a traditional wooden rolling pin! Of course, no good meal is complete without a dessert.
The event will also offer a tasting of a variety of wines and spirits produced on the farm. A tour of the property and its winery is included in the experience.
- Vegetarian option is available, please advise at time of booking if required
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.