Discover authentic wine tourism at Quinta DE Santa Julia, where genuine hospitality and local flavors create unforgettable experiences. Embrace the soul of the land.
Discover authentic wine tourism at Quinta DE Santa Julia, where genuine hospitality and local flavors create unforgettable experiences. Embrace the soul of the land.
- Rua de Santo António - The “Reencounter with the Past” experience offers a genuine immersion into the tradition and elegance of Quinta de Santa Júlia, a historic Douro estate where time seems to stand still. Guests are warmly welcomed and guided through private gardens and ancient vineyards, embarking on a journey that unveils the family’s history…
- Rua de Santo António - The “Reencounter with the Past” experience offers a genuine immersion into the tradition and elegance of Quinta de Santa Júlia, a historic Douro estate where time seems to stand still. Guests are warmly welcomed and guided through private gardens and ancient vineyards, embarking on a journey that unveils the family’s history and the secrets of the terroir that shapes the wines of the Quinta.
This is followed by a thoughtfully curated tasting of various DOC wines, Port wine, and extra virgin olive oil, all served with expertise and meticulous attention to detail. Each wine is introduced within its context, accompanied by engaging explanations that highlight the uniqueness and authenticity of each label.
The highlight of the experience is a cultural lunch, prepared in a wood-fired oven, featuring traditional regional dishes made with local ingredients and paired with the estate’s wines. The meal includes appetizers, a main course, a typical dessert, and Port wine to conclude, all in a serene and character-filled setting.
After the meal, guests are encouraged to linger. The experience extends beyond the table, allowing guests to unwind in the estate’s tranquility, wander through the forests, explore the woods and vineyards, or simply savor the landscape and the peacefulness of nature, free from haste or schedules.
- Lunch
- Lunch
- Private transportation
- Private transportation
- Entrecosto in garlic vineyard with migas - Tiny and juicy meat, slowly steamed in red wine and finished with an aromatic reduction. Served with rich and tasty meals
- Entrecosto in garlic vineyard with migas - Tiny and juicy meat, slowly steamed in red wine and finished with an aromatic reduction. Served with rich and tasty meals
What sets Quinta de Santa Júlia apart is its genuine authenticity. Here, wine tourism is experienced with sincerity, heart, and a unique closeness. Guests are welcomed, not just customers. Each visitor is greeted with attention, warmth, and genuine care by a team that includes the owners themselves, proudly embodying the people and values of the land….
What sets Quinta de Santa Júlia apart is its genuine authenticity. Here, wine tourism is experienced with sincerity, heart, and a unique closeness. Guests are welcomed, not just customers. Each visitor is greeted with attention, warmth, and genuine care by a team that includes the owners themselves, proudly embodying the people and values of the land.
The approach is simple yet meaningful: showcasing what is real, enjoying wines under the stars, sharing recipes cooked over wood, and living the story of a house that is both noble and human. Everything offered is locally sourced, prepared with care and intention. Nothing is staged; everything holds significance. At Quinta de Santa Júlia, true luxury is in the experience.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.