• Holešovice Market - Join the journey through the vibrant Holešovice Market, renowned as one of the country’s most famous markets, celebrated for its incredible variety of products. Here, the finest local products will be explored for use in the masterclass.

On Thursday, the experience begins at 17:00. Although the local market will be closed by then, this allows for a cozy start in the kitchen, where local delicacies and wine will be served at the beginning of the class.

Participate and learn how to prepare a traditional Czech menu. Discover how to select fresh ingredients, the best cooking methods, and the right tools to create culinary magic. Participants will prepare a complete menu featuring three courses: the classic Czech soup known as Kulajda, beef goulash with dumplings, and the traditional dessert “povidlové buchty.”

Participants will leave with a solid understanding of cooking techniques applicable beyond Czech cuisine, a recipe book containing all the dishes prepared, plus additional recipes, and tips on the best spots for great food or wine in Prague.

@chef_ondrejmolina

• Carbonated beverages
• Lunch
• Dinner
• Tea and coffee
• Alcoholic Beverages

• Kulajda - Traditional Dill, mushroom & potato soup
• Beef goulash with dumplings
• Povidlové buchty - baked buns filed with cream cheese & prune jam

Do you want to experience a cooking class led by Michelin star experienced Chef? In this class you will discover the unique flavor of local cooking while learning about traditional ways of life and also useful tricks for general cooking. As part of this class, you will visit a local market, choose our local ingredients and learn to cook traditional Czech menu.

For a full refund, cancel at least 24 hours before the scheduled departure time.