• Sao Bento Railway Station - An accredited guide will greet visitors at the interior clock of the São Bento train station. The murals illustrate significant moments in the nation’s history, while the vibrant panels portray rural scenes featuring people from various regions, including the two wine regions in northern Portugal. Locals, known as “Tripeiros,” have a legendary tale linked to the conquest of Ceuta in 1415, with the prominent figure of Infante D. Henrique, who overcame the Moors. The station is situated in Porto’s Historic Centre, recognized as a UNESCO World Heritage Site and a National Monument of Portugal. It serves as the main terminus for Porto’s suburban railway lines and connects to São Bento Metro Station on Metro line D.
• Mercado do Bolhão - Engage with the locals, referred to as “tripeiros,” at Bolhão market and savor canned fish with green wines, along with olives and lupins. Uncover the stories behind traditional Portuguese dishes, culture, and history. Opened to the public in 1914, the market specializes in meat, fish, fruit, flowers, vegetables, and other vibrant products. Recently renovated, it stands as one of Porto’s highlights.
• Manteigaria – Fábrica de Pastéis de Nata - Enjoy a pastel de nata with a coffee while observing the craftsmanship involved in creating a pastel de nata, from shaping the dough into molds to filling it with cream, which must be precisely placed up to the edge.
• Rua das Flores - Delight in several small tastings and explore flavor experiences crafted with the finest Portuguese raw materials, protected designation of origin (DOP), or organic fruits, blended with Portuguese wines, aromatic herbs, and spices.
• Praca Do Infante Dom Henrique - Explore exceptional extra virgin olive oils during an olive oil workshop. Pair it with a cheese and charcuterie board, olive oil crackers, and dried fruits accompanied by a Douro DOC wine.

• Complimentary snacks and beverages

We’re natives of Porto, intimately familiar with its nuances, and we’ll tailor this private tour to suit your preferences.

This private gastronomic tour is centered on Portuguese cuisine, but also intertwines elements of our culture, history, and unique traditions.

Our journey takes us to the temporary Bolhão market and numerous food spots and traditional tascas, where you’ll mingle with residents. Along the way, we’ll unveil the narratives that shape our signature dishes: the folklore surrounding the ‘tripeiros’, a moniker for Porto’s locals; the creation process of the ‘francesinha’, a calorie-laden delight not to miss, and the flavorful codfish recipes, deeply ingrained in our culture.

To complement your culinary adventure, we’ll introduce you to our Portuguese wines and outline the variety of grapes and wine-producing regions. And what about our pastries, like pastel de nata or jesuíta…?

Immerse yourself further! Experience more!

• The market is closed on Sundays and holidays. We will adapt the tour and tastings
• Available dietary options such as vegan, vegetarian, and pescatarian

For a full refund, cancel at least 24 hours before the scheduled departure time.