Italian DOP Foods: Taste Parmigiano, Prosciutto, Balsamic

Embark on a full-day food tour in Parma and Modena, Italy, and learn about the production of Parmigiano-Reggiano cheese, Prosciutto ham, and Balsamic vinegar. Indulge in tastings and discover the culinary treasures of this northern Italian region.

Duration: 8 hours
Cancellation: 24 hours
Highlights
  • Parma - The tour begins early in the morning with a visit to a cheese factory to observe the production of Parmigiano Reggiano, from curd formation to aging. At the end, participants can enjoy tasting this world-renowned cheese.
  • Langhirano - The journey continues to the picturesque hills of Langhirano or Felino, known for Prosciutto di Parma…
What's Included
  • Visit an organic Balsamic vinegar producer and taste their vinegar
  • Pick up and Drop off in Central Parma hotel next to the train station
  • Parma ham farmhouse tour and tasting
  • Headsets to hear the tour guide clearly
  • Local expert guide
  • Parmigiano cheese tour factory visit and tasting
Additional Information

Explore the process of creation of three DOP foods of Italy by farmers, ranchers, and craftsmen - Parmigiano-Reggiano cheese, Prosciutto ham, and Balsamic vinegar. Experience the distinct flavors of these exquisite foods during your journey that starts in Parma and culminates in Modena, the northern region of Italy often referred to as the authentic…

Location
NH Parma
Viale Paolo Borsellino
NH hotel: Parma station, north exit Falcone/Borsellino, reach the NH hotel on the right. Our Van wait at the bus parking area in front of the hotel . After 10 minutes passed the scheduled time for pick up the vehicle will leave for its destination.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
4.7
(41 Ratings)
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Gregbs3879vk
Jul 22, 2025
Italy gets food Right! - Daniella was an amazing tour guide. We loved understanding and seeing how Parmigiano, Proscuitto and Balsamico are produced. The demonstrations as well as explanations of their rich history was enlightening and entertaining. Would highly recommend.
Review provided by Tripadvisor
S3383lwhelenl
Jul 13, 2025
Superb Day! - Excellent day from beginning to end and highly recommended. We loved the cheese factory, the ham production and the balsamic making. Our tour guide Loris was superb throughout and made sure we had an amazing day. Thank you!
Review provided by Tripadvisor
Brucec2149
Jul 1, 2025
Food tour - The whole day long food tour was fantastic and our host’s knowledge of the production locations we visited was very good. Thoroughly recommend.
Review provided by Tripadvisor
Relax51189843339
Jun 29, 2025
A fantastic way to s e EVERYTHING at once! - We enjoyed a delightful tour with Pietro, who was knowledgeable, kind, and accommodating. The full day tour allowed us to see where Parmigiana Reggiani, Prosciutto, AND Balsamic Vinegar are made. Meeting place easy to find and service was prompt! We would recommend this tour to anyone, and especially applaud Pietro for being an excellent guide!
Review provided by Tripadvisor
Elizabethpp617ej
Jun 21, 2025
Fun and well planned experience - Amazing experience! Everything was beautifully planned, from the meeting point to the tours of each facility. Our guide was very friendly and explained each process in a lot of details and happily answered any questions we had. The tasting of the Parmigiano Reggiano, Prosciutto and Balsamic were also wonderful! I would 100% recommend this tour to anyone visiting Parma.
Review provided by Tripadvisor
Vicki_m
Jun 19, 2025
Great day discovering local culinary delights - A fabulous day out with Mattia as our guide. So good seeing parmigiana being made; the curing of Parma ham and production of balsamic at the oldest production place in the world in Modena. Lots of good information from a local who knows his town very well. Would highly recommend this tour
Review provided by Viator
G1391aaleahm
Jun 16, 2025
Don't miss this amazing experience! - Excellent tour to quality producers. The guide was very friendly and informative. It was interesting learning about their processes and their passion for excellence. The taste tests were amazing! Great day out!
Review provided by Tripadvisor
Gabriel_r
May 27, 2025
Excellent day in the countryside - A great day in the countryside. Our guide Mattia was warm, welcoming, very knowledgeable and helpful. The tasting were excellent and we visited smaller producers and not large industrial producers.
Review provided by Viator
Fergiemulberry
May 2, 2025
Glad we did this. - Fabulous day. Great hosts, clean & comfy vehicle and visits to the Parmesan Reggiano and prosciutto facilities were so well explained and delivered with passion. ‘George’ aka Sergio, was an excellent presenter, a kind and considerate man who cares deeply about the integrity of the local food culture. As both a cheese and salumi maker the information was spot on. Thankyou.
Review provided by Tripadvisor
Gary_e
Jul 22, 2025
Delightful day of tastings - It was a fun experience for our family to see how parmesan cheese is produced and the steps involved in making prosciutto. Plus the tasting of freshly made products was delicious. We also signed up for the balsamic tour and tasting in Modena. The driver had to drive back to Parma to drop off 2 people in our van at the train station. Then we went on to Modena. This made our trip about 30 minutes longer and the tour guide from the balsamic place was wondering what happened to us. This was the only negative of the day. The balsamic tour was great and educational plus she was very generous with all the tastings of balsamic vinegar.
Review provided by Viator
From $187
up to 12 guests
1 - Adult
Cancellation: Free cancellation up to 24 hours before the start of your experience (local time).