Join our Pasta Making Class in Calestano and discover the secrets of traditional Emilian cuisine. Learn to make homemade pasta and enjoy a delicious meal with wine pairing.
Join our Pasta Making Class in Calestano and discover the secrets of traditional Emilian cuisine. Learn to make homemade pasta and enjoy a delicious meal with wine pairing.
- Via Giuseppe Mazzini, 54 - Escape the bustling tourist spots and explore Calestano, a serene medieval village nestled in the Parma hills, just a 40-minute drive from the city. Participate in our cozy cooking class (limited to 8 guests) held in a genuine family home with Virginia and Mamma Nadia, along with our friendly cats, Cesare & Cindy, to…
- Via Giuseppe Mazzini, 54 - Escape the bustling tourist spots and explore Calestano, a serene medieval village nestled in the Parma hills, just a 40-minute drive from the city. Participate in our cozy cooking class (limited to 8 guests) held in a genuine family home with Virginia and Mamma Nadia, along with our friendly cats, Cesare & Cindy, to greet you. Together, you’ll create two traditional pastas: tender ricotta ravioli and smooth tagliatelle, all crafted from scratch using seasonal, organic ingredients. Looking to enhance the experience? Opt for the optional black truffle upgrade, sourced locally from these hills.
After cooking, unwind on our panoramic terrace and savor a complete Italian meal: local antipasti with wine, your freshly prepared pasta, and our family tiramisù. Enjoy warm conversations, stunning views, and an abundance of wine.
For your convenience, a transfer from Parma is available.
This is more than just a class; it’s a taste of authentic Italy — to cook, savor, and share together.

- Lunch
- Dinner
- Snacks
- Tea and coffee
- Bottled water
- Alcoholic beverages
- Lunch
- Dinner
- Snacks
- Tea and coffee
- Bottled water
- Alcoholic beverages
- Tasting - Tasting of typical Parma cured meats and two different vintages of Parmigiano Reggiano. All accompanied by a glass of local wine.
- Fresh pasta made by you - It will be seasoned with a homemade sauce (the ingredients vary according to their seasonality).
- tiramisu - Tiramisu prepared by me
- Tasting - Tasting of typical Parma cured meats and two different vintages of Parmigiano Reggiano. All accompanied by a glass of local wine.
- Fresh pasta made by you - It will be seasoned with a homemade sauce (the ingredients vary according to their seasonality).
- tiramisu - Tiramisu prepared by me
Escape the hustle and bustle and explore Calestano, a serene medieval village nestled in the Parma hills. Join a welcoming family home for an engaging cooking class that is intimate, personal, and truly Italian.
Participants will create fresh ravioli and smooth tagliatelle, using seasonal, organic ingredients—many sourced from the family garden. Looking…
Escape the hustle and bustle and explore Calestano, a serene medieval village nestled in the Parma hills. Join a welcoming family home for an engaging cooking class that is intimate, personal, and truly Italian.
Participants will create fresh ravioli and smooth tagliatelle, using seasonal, organic ingredients—many sourced from the family garden. Looking to make it even more special? Enhance the dishes with the taste of local black truffle, gathered from these very hills.
After cooking, everyone will gather around the table for an authentic Italian meal: homemade antipasti, your pasta creations, local wine, and a delightful finish with the host’s signature tiramisù.
Enjoy breathtaking countryside views, a cozy family setting, and perhaps a visit from Cesare and Cindy, the friendly cats.
No car? No worries—optional transport from Parma ensures convenience.
This experience is more than just a class; it’s a glimpse into genuine Italian life. Come cook, dine, and enjoy laughter in the heart of the Food Valley.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.