• Viktualienmarkt - Who wouldn’t feel their taste buds tingle at the mention of Viktualienmarkt? This 22,000 sqm market offers an unparalleled aroma: gourmet foods and vegetables, fish and meat, bread and cheese, flowers and juices, fruits and antipasti, eggs and potatoes. The market’s appeal lies in its diversity and top-notch quality.

Visitors can sample delicacies from up to 8 different stands, including:
• A refreshing or warming organic welcome drink, tailored to the season
• Savory sausage specialties
• Double-baked farmer’s crust bread
• Bavarian antipasti
• Munich’s finest fresh pretzels
• A selection of exquisite cheeses
• Exotic and local fruits
• Freshly squeezed fruit juice

The tour begins at the Isartor, where guests receive a welcome drink from the Demeter-certified St. Michaelshof. The journey continues along the old city wall to Viktualienmarkt. At Bablers Räucherkistl, guests can enjoy a plate of smoked sausage specialties. The tour also features the renowned double-baked farmer’s crust bread from Bäckerliesl, the market’s oldest vendor at over 90 years old. Vegetarians are catered for with an exotic fruit platter from the nearby fruit and vegetable shop.

Throughout the tour, numerous stories guide visitors through the market’s history to the present day: How did Viktualienmarkt originate? When did the market women dance? Where do vendors store their goods at night? How does one acquire a stand, and what fees do stand owners pay to the city?

At the Sauren Eck, guests can taste fresh antipasti with olives, pickled vegetables, and various seasonal specialties. Be prepared for surprises! Fresh pretzels, hailed by many Munich locals as the city’s best, are available from Karnoll’s bakery and coffee shops. To conclude, a plate of delicate cheese specialties is offered, as it’s known to “close the stomach.” Sample Munich’s finest obazdn and unique cheeses. To finish the tour, each guest receives a freshly squeezed juice.

In addition to sampling, the tour answers questions, introduces the stands and their owners, and reveals some hidden corners of the market.

• Lunch

Trying is about studying - on this tour we enjoy typical delicacies in addition to historical and current background information from various market stalls. A variety of culinary discoveries and delights await you. Due to our numerous partners on the market, we put together a different selection of tasting stations for each tour. We will no longer eat our market delicacies directly in the middle of the market, but on the edge, as we have more space there.

For a full refund, cancel at least 24 hours before the scheduled departure time.