Join our Risotto Cooking Class and master the art of traditional Italian cuisine with a local chef. Discover the versatility of risotto with a modern twist!
Join our Risotto Cooking Class and master the art of traditional Italian cuisine with a local chef. Discover the versatility of risotto with a modern twist!
- Via Aosta - Greetings to all! Niccolò and Francesca, a couple in their thirties, have been residing in Milan for over a decade. They live in the charming Cenisio neighborhood, which they adore for its residential feel and strategic location, providing easy access to tourist hotspots like Garibaldi, CityLife, and Corso Sempione, leading directly to…
- Via Aosta - Greetings to all! Niccolò and Francesca, a couple in their thirties, have been residing in Milan for over a decade. They live in the charming Cenisio neighborhood, which they adore for its residential feel and strategic location, providing easy access to tourist hotspots like Garibaldi, CityLife, and Corso Sempione, leading directly to the Arco della Pace. Their passion lies in the world of food and wine.
Cooking is a cherished family tradition for them. Niccolò is the grandson of an exceptional cook who passed down Tuscan culinary traditions, such as pappa al pomodoro, panzanella, and homemade pici, from a young age. Additionally, he is the son of a professional chef, from whom he has learned some trade secrets. They delight in eating, cooking, and most importantly, sharing their culinary creations with friends.
This experience is carefully curated by Eatwith, the world’s largest community for genuine culinary experiences. Eatwith experiences are highly rated on TripAdvisor and cherished by thousands of travelers worldwide!

- Wine included with professional knowledge sharing
- Alcoholic beverages
- Dinner
- Recipe sharing and gadget gift
- Learn to cook a Lombardia dish
- Wine included with professional knowledge sharing
- Alcoholic beverages
- Dinner
- Recipe sharing and gadget gift
- Learn to cook a Lombardia dish
- Mix of italian starters: Bruschette
- ITALIAN RISOTTO - Milanese with saffron or Mushrooms or sausage and gorgonzola cheese or vegetables
- Italian tiramisù or chocolate muffin with cinammon and cream
- Mix of italian starters: Bruschette
- ITALIAN RISOTTO - Milanese with saffron or Mushrooms or sausage and gorgonzola cheese or vegetables
- Italian tiramisù or chocolate muffin with cinammon and cream
Explore the Adaptability of Risotto: Classic Italian Cuisine with a Contemporary Spin!
A hallmark of Italian gastronomy, deeply rooted in regional customs yet it exhibits a unique ability to evolve with the trends and advancements in culinary arts. Beginning in Lombardy and eventually pervading all of Italy, risotto now offers an infinite array of…
Explore the Adaptability of Risotto: Classic Italian Cuisine with a Contemporary Spin!
A hallmark of Italian gastronomy, deeply rooted in regional customs yet it exhibits a unique ability to evolve with the trends and advancements in culinary arts. Beginning in Lombardy and eventually pervading all of Italy, risotto now offers an infinite array of variations, establishing it as a dish that caters to all events.
Examples of risottos that will be determined in consultation with guests:
- Autumn-Winter course outline: Risotto alla Milanese, Mushroom risotto, Mushroom and sausage risotto, Pear and gorgonzola risotto
- Spring-Summer course outline: Milanese style risotto, Risotto mantecato with seasonal veggies and gorgonzola cream sauce, Seafood risotto, Franciacorta risotto
To conclude the evening, we will provide each guest with a souvenir
- Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.