• Kiambethu Farm - A standard day trip to Kiambethu Tea Farm starts with a morning pickup from Nairobi at approximately 9:30 AM, reaching the farm by 11:00 AM. Upon arrival, guests are greeted with tea and biscuits on the veranda, followed by an informative talk about the history of tea farming in Kenya. A guided walk through the vibrant tea fields and native forest provides insights into local plant life and an opportunity to see colobus monkeys. At around 1:00 PM, visitors are treated to a freshly prepared three-course lunch featuring ingredients from the farm, followed by more tea and relaxation in the gardens before heading back to Nairobi around 4:00 PM.

• Pick‑up & Drop‑off from Nairobi hotels
• Welcome Tea & Biscuits
• Tea‑Farm Tour
• Walk in the Indigenous Forest
• Three‑Course Farm‑Fresh Lunch
• Bottled water
• Return to Nairobi

• Additional activities
• Gratuities

The Kiambethu Tea Farm tour stands out due to its exceptional combination of history, nature, and hospitality in a serene highland environment. This is more than just a tour of a tea plantation—it’s an engaging experience at one of Kenya’s oldest tea farms, still managed by the McDonell family, who were pioneers in commercial tea cultivation in the country. The tour provides a welcoming, personal experience, featuring captivating storytelling, a guided walk, and a freshly prepared three-course lunch using farm-sourced ingredients. The tranquil setting, breathtaking views of the Ngong Hills, and the opportunity to enjoy tea right where it’s grown offer a peaceful and unforgettable retreat from the hustle and bustle of Nairobi.

For a full refund, cancel at least 24 hours before the scheduled departure time.