Excellent - We were excited to learn to cook typical dishes and they did not disappoint. Visit to a very interesting and curious market. Camilla and Jorge are super nice, friendly, friendly. Camilla taught us to make some great dishes. Highly recommended, we enjoyed

Introduction to Peruvian Cooking and Pisco Sour - I had the pleasure of being accompanied on the market tour with Camila as my guide. She was very friendly, hospitable and knowledgeable of the local produce. This was the perfect introduction for the class. I was soon welcomed by the young local chef, Giuliano. He was very passionate and supportive when explaining the dishes and the making of Pisco Sour. The dishes included Causa and Ceviche. Both were really delicious and easy to make. Photos and recipes were promptly provided via email. Keep up the great work.

Peruvian taste! - A great experience if you want to discover peruvian food in a nice place very well-received by the staff! I highly recommend it!

Another way to visit - Another way to visit Lima , to my great taste the market where I found a fruit of my childhood guanabana.Now you can cook cerviche and cousa 😇

delicious - Rich food and with Giuliano a great cooking teacher. There were 2 courses and a drink, great and pleasant atmosphere. Recommendation 100%

Above & Beyond!! - I absolutely LOVED the time we spent with George. Not only did he give us loads of information about the market & the local produce / herbs as week as where it’s grown, he also had us try all sorts of new fruit that we had never tried before. The cooking class was lots of fun & the food was DELICIOUS! We made Causa, Ceviche & Pisco Sours. George also went out of his way to message us an entire list of restaurant recommendations & things to do in Lima & Cusco! He asked about our plans for the rest of our trip in Peru & helped us to plan the remainder of our trip.

Peru Market & Cooking Class with Chefs Camila & Guiliano. I hope we can come back to Peru & cook with you again. - We did the MARKET TOUR with Chef Camela. She showed us traditional fruits & vegetables & explained how to eat them & we tasted lots. We also saw fresh meats, seafoods & cheeses. Then we did the cooking class with Chef Camila & Chef Guiliano. They were great, we all cooked Ceviche and Causa then mixed a PISCO SOUR! We all enjoyed our meal together. Thank you Camila & Guiliano you made our day interesting & fun. We will make your dishes in Australia. Vicki & Didier.

Great experience - Took a cooking class with Giuliano and it was an amazing experience. He was funny and answered any questions we had! We made ceviche and pisco sour. Now I can make ceviche at home 😊

Fun learning and Pisco, what more could you ask for? - We thoroughly enjoyed the market tour and cooking classes. Jorge, the tour guide and chef, was exceptional. Highly recommend this tour and class.

Very instructive and fun class - Very instructive and fun class, we had many information on peruvian food and could share our experience of Peru with the group. I really enjoy this afternoon.