• Omicho Market - At Omicho Ichiba-kan, visitors can experience seeing, tasting, and shopping all in one location. The guide provides insights on navigating the market, identifying seasonal highlights, and understanding price tags, while introducing Kaga vegetables and local seafood such as sweet shrimp (amaebi), nodoguro, and seasonal snow crab. Enjoy small tastings as you explore—freshly fried croquettes, rolled omelets, traditional sweets, and cut fruit—and assistance is available for take-away purchases and souvenir selections. If desired, guidance to the 2nd-floor dining area for a sushi or seafood-bowl lunch is offered, with advice on queues, budget, and the best toppings. The venue is entirely indoors with no admission fee, and it’s family-friendly with elevators and nursing and diaper-change facilities—convenient for strollers and first-time visitors alike.
• Omicho Ichibakan - At Omicho Ichiba-kan, visitors can see, taste, and shop in one convenient location. The guide explains how to navigate, identify seasonal selections, and interpret price tags. Discover Kaga vegetables and local seafood—sweet shrimp, nodoguro, snow crab (in season)—along with tips for take-home or shipping. Enjoy bite-sized tastings as you explore: freshly fried croquettes, rolled omelets, cut fruit, and traditional sweets. Assistance is available for take-away and souvenirs if something catches your interest. Visitors can also explore the 2nd-floor dining area for a curated sushi or seafood-bowl lunch (advice on queues, budget, and toppings is provided). Suggestions for pantry items—seasonings, dried goods, kombu-shime, and local sake—are offered to bring Kanazawa flavors home. The venue is indoors, with no admission fee, elevators, and family facilities; stroller-friendly. Typical visit duration: 30–45 minutes.

• Photos taken by your guide
• AI-powered language support
• Meals
• Materials explaining Kanazawa’s history and culture

• Food other than sushi

Discover Omicho Market with a guide native to Kanazawa. The main attraction: savor authentic, chef-prepared sushi, crafted right before your eyes. Enjoy Kanazawa specialties such as nodoguro (when in season), amaebi, and other incredibly fresh local fish. This is a respected local sushi counter, not a “tourist sushi” spot.

Following the sushi experience, customize your tour with options like freshly fried croquettes, fluffy dashimaki, wagashi, Kaga-veg deli bites, or local tea. Your guide will manage queues, budget, and English ordering, while sharing vendor stories and seasonal insights—offering an insider perspective that most visitors miss.

The tour is mostly indoors and suitable for rainy days, making it ideal for first-timers and families. Photo opportunities and smart souvenir suggestions will be highlighted. This compact experience combines walking, tasting, and learning, providing a delightful introduction to Kanazawa.

For a full refund, cancel at least 24 hours before the scheduled departure time.