• Kadikoy Square, the Statue of Ataturk - Begin your journey at Kadıköy Square, where the Atatürk Statue proudly stands. This renowned landmark serves as an ideal gathering spot to kick off the tour. Here, you’ll meet your guide and fellow food enthusiasts before embarking on your culinary adventure. The square is lively, surrounded by cafés, shops, and bustling streets, offering a wonderful introduction to the vibrant Kadıköy district.
• Simit Sarayı Kadıköy Square - Launch your tour at Simit Sarayı, where you can indulge in simit, Turkey’s famous sesame-crusted bread. This crunchy, circular bread is typically enjoyed as a snack with Turkish tea, and you’ll have the opportunity to savor it like a local. Spend about 15 minutes relishing your simit and discussing its history and cultural importance with your guide.
• Ozcan Famous Pickle - Next, visit Özcan Famous Pickles to sample a refreshing glass of pickle juice. Celebrated for its tangy flavor and digestive benefits, this drink is a local favorite, especially on warm days. Spend around 15 minutes here, sipping pickle juice and learning about its preparation, along with other Turkish pickled delicacies.
• Çiya Sofrası - Your third stop is Çiya Sofrası, a renowned restaurant in Kadıköy known for its traditional Turkish cuisine. Here, you’ll taste barbunya pilaki, a delightful dish made from cranberry beans, olive oil, garlic, and vegetables. Enjoy the rich flavors while your guide explains the role of beans in Turkish home-cooked meals. Spend about 20 minutes here savoring your dish and absorbing the atmosphere of this iconic eatery.
• MaRoll Çiğ Köfte - Kadıköy - Then, proceed to MaRoll to try çiğ köfte, a tasty vegetarian street food made from bulgur, fresh herbs, and spices. Served in a wrap, this dish offers a perfect blend of flavors and spices. Spend 15 minutes here enjoying your çiğ köfte dürüm, as your guide shares the cultural significance of this cherished snack.
• Kadıköy Produce Market - At the bustling Kadıköy Produce Market, sample mercimek köftesi, a flavorful dish made from lentils, bulgur, and spices. This hearty, bite-sized treat is served with fresh greens and a squeeze of lemon. You’ll have 20 minutes to explore the market, taste the mercimek köftesi, and discover the fresh ingredients that make Turkish cuisine exceptional.
• Kadikoy Merkez Borekcisi - Now, it’s time to enjoy two Turkish pastry favorites at Kadıköy Merkez Börekçisi. Here, you’ll try spinach börek, a savory pastry filled with spinach and cheese, and pogaca, a soft, savory scone. These pastries are perfect for a midday snack and are a beloved part of Turkish street food culture. Spend 20 minutes enjoying your börek and pogaca while learning about Turkish pastry traditions.
• Ali Muhiddin Haci Bekir - Conclude your tour at Ali Muhiddin Hacı Bekir, one of the most renowned and historic shops for Turkish Delight (Lokum) in Kadıköy. Here, you’ll sample a variety of Turkish delight, a sweet treat made from sugar, starch, and various flavors like rose, pistachio, and lemon. Spend the final 15 minutes of your tour enjoying the sweetness and learning about the history of this iconic Turkish dessert.

• Guided Walking Tour of Kadıköy with a local food expert
• 7+ traditional food tastings
• Photos during the tour (sent digitally afterward)
• Bottled water

• Additional food or drinks not included in the tasting stops

Experience the true flavors of Istanbul beyond the usual tourist spots with this expertly designed street food tour in Kadıköy—one of the city’s most lively and genuine neighborhoods.

• Taste over 7 iconic Turkish dishes, from simit to lentil köfte, pickles, and pastries—at places beloved by locals.
• Explore family-owned treasures and historic food stalls with rich histories spanning generations.
• Gain exclusive access to a vibrant produce market and Turkey’s oldest candy store.
• Stroll through the bustling streets of Kadıköy with an enthusiastic local guide who shares food history, cultural insights, and plenty of humor.
• Depart feeling satisfied, knowledgeable, and armed with the best local food recommendations for the rest of your visit.
  This is more than just a food tour—it’s an exploration of tradition, flavor, and Turkish hospitality.

For a full refund, cancel at least 24 hours before the scheduled departure time.