Immerse yourself in Rajasthani culture and cuisine with a private vegetarian cooking class in Jaipur. Learn to make traditional dishes and dine with a local family for an authentic experience.
Immerse yourself in Rajasthani culture and cuisine with a private vegetarian cooking class in Jaipur. Learn to make traditional dishes and dine with a local family for an authentic experience.
- Crystal Mall - Experience a unique opportunity to visit a local home and immerse yourself in traditional culture and cuisine. Your host, Shalini, is an enthusiastic cook who loves hosting alongside her mother-in-law. Join them in their kitchen to learn how to prepare traditional vegetarian Rajasthani dishes using seasonal vegetables. After the…
- Crystal Mall - Experience a unique opportunity to visit a local home and immerse yourself in traditional culture and cuisine. Your host, Shalini, is an enthusiastic cook who loves hosting alongside her mother-in-law. Join them in their kitchen to learn how to prepare traditional vegetarian Rajasthani dishes using seasonal vegetables. After the interactive cooking session, savor the meal you helped create with Shalini and her family at their dining table. The meal will also feature additional dishes prepared by Shalini and her family beforehand.

- All taxes, fees and handling charges included
- Private vegetarian cooking class with host Shalini
- Complimentary non-alcoholic beverages
- Enjoy a homecooked meal
- Dinner provided
- Gratuities included
- All taxes, fees and handling charges included
- Private vegetarian cooking class with host Shalini
- Complimentary non-alcoholic beverages
- Enjoy a homecooked meal
- Dinner provided
- Gratuities included
- Hotel pickup and drop-off
- Hotel pickup and drop-off
- Dahi wada - Plump dumplings in a creamy yoghurt sauce
- Bhindi masala (okra) or baingan bhartha (eggplant) - Seasonal Indian vegetable
- Dal (lentils cooked in Indian spices)
- Rice
- Mattar paratha (flatbread stuffed with peas)
- Kheer - Indian rice pudding
- Dahi wada - Plump dumplings in a creamy yoghurt sauce
- Bhindi masala (okra) or baingan bhartha (eggplant) - Seasonal Indian vegetable
- Dal (lentils cooked in Indian spices)
- Rice
- Mattar paratha (flatbread stuffed with peas)
- Kheer - Indian rice pudding
Get involved in a truly authentic learning experience as you join your host Shalini and her mother-in-law in their domestic kitchen at Jaipur. They will introduce you to the world of traditional vegetarian Rajasthani cuisine. Acquire skills in cooking dishes such as baingan ka bharta (a type of eggplant dish), or perhaps another seasonal vegetable dish,…
Get involved in a truly authentic learning experience as you join your host Shalini and her mother-in-law in their domestic kitchen at Jaipur. They will introduce you to the world of traditional vegetarian Rajasthani cuisine. Acquire skills in cooking dishes such as baingan ka bharta (a type of eggplant dish), or perhaps another seasonal vegetable dish, rotis (a form of Indian bread), matar paratha (spiced mashed peas stuffed in whole wheat flat bread), and finish with kheer (a delightful rice pudding). After your cooking class, sit down and share your handmade meal with Shalini and her cheerful family. This is a unique chance to understand Rajasthani food and culture from friendly locals, all while participating in an interactive cooking process!
- Menu may vary depending on the season. Please note that Shalini only serves vegetarian food.
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Private, personalized experience
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.