Great culinary experience - A great experience for anyone interest in learning about the history of genoa and Pasta making. We had lots of fun preparing the pasta and the pesto. Allesandro, who was our instructor, did a great job explaining the process!

The best private pasta experience in Liguria - This was an excellent experience and Alessandro was an outstanding host. Very friendly and knowledgeable about the Palazzo and the intricacies of Ligurian cuisine. Fresh ingredients, and a simple process that takes skill to master as he has. This will surely be an experience we remember and one that has left a positive mark on our trip. Simple, beautiful pasta prepared in original ways, enjoyed in a beautiful palace, in front of a beautiful church

An authentically Italian experience - An amazing experience!! Easily the highlight of our trip to Genova! We would thoroughly recommend! Alessandro helped us sample multiple types of local pasta, learn how to make them and discover local wines too! It was a tonne of fun and was in a wonderful setting. If you love cooking, hosting or authentic italian food, it's a big win!

10/10 :) - It was a fun and insightful afternoon taking the cooking class. We enjoyed learning about and making three different types of pasta! We had a lovely dinner on the terrace with wine that paired great with the pesto and pasta. Would recommend!

Great for teenagers too! - I did this class with my two teenagers, we all loved it! The making was a blast and Alessandro was able to explain and show so well that both my teenagers had great success at shaping the trofie (me not so much haha, I’ll keep working on it!) It tasted amazing, and coming from a picky teenager, all the more special :) The class was in English, but he speaks great French! Thank you Alessandro!

An unforgettable cooking class in a dream setting! - This cooking workshop exceeded all expectations. The location alone is worth 5 stars, it felt like stepping into a palace, with its stunning architecture and charming atmosphere. We were welcomed by the kind Alessandro, whose warmth and passion for food immediately set the tone. His guidance throughout the class was exceptional: clear, patient, and full of helpful tips. Not only did we learn how to make delicious pasta, but we also received fascinating insights into local food culture and traditions. He shared so much about the region's landscape, history, and culinary background. It felt like a cultural tour and cooking class in one! We loved enjoying our homemade pasta on the rooftop terrace, with the most breathtaking view you can imagine. A perfect moment we’ll never forget. Highly recommend this experience to anyone visiting the area!

Amazing Cooking Class - Awesome experience! This was our favorite part of the trip. I would absolutely recommend this cooking class to anyone visiting Genoa.

Authentic - The setting in Palazzo Lauro was sublime. The teacher was very patient and explained all the steps clearly. In peace we were then able to eat our own prepared pasta with pesto on the terrace together with the other participants. We also enjoyed a glass of wine and a beautiful view. Highly recommended!

Great experience - It was an unforgettable experience. Alessandro was very patient and welcoming. We spent wonderful afternoon learning how to prepare handmade pasta and pesto. Finally we enjoyed the meal on the roof terrace, and we liked it a lot. Thank you, Alessandro!

Great time - Was awesome! We enjoyed the setting, great cooking, and friendly teach. Would definitely recommend to any foodies traveling to Genova!