• Balikaru - Dive into the heart of Balinese village life with this interactive cooking experience in a village near Mt. Batukaru.

Upon arrival in the quaint mountain village, you are welcomed into the Balinese way of life. Wander through the rice fields, engage with local farmers, and gather fresh herbs directly from the garden. Experience playing the Rindik, a traditional bamboo instrument, before embarking on your culinary adventure. Prepare two types of Jamu, Indonesia’s ancient and healthful herbal drink, and then craft a complete Balinese meal in Paon Bali, our open-air kitchen. Enjoy the delightful process of cooking a diverse array of dishes, including Sate Lilit, grilled on Gerobak, our live bamboo grill, and Lak Lak, a classic Balinese dessert made in a clay pot.

Surrounded by the sounds of nature, enjoy cooking, laughing, and sharing stories with the family. After savoring your homemade lunch, try your hand at planting rice, feeding our cow “Manis,” or exploring the stingless bees and their unique, nutritious honey.

Each moment is authentic and personal, offering a true connection to Bali’s culture, traditions, and the warmth of its people.

• Cooking Class at traditional Paon
• Spice Academy: educational tour at Balikaru garden
• Lunch
• All fees and/or taxes
• English-speaking guide (surcharge for other languages, see options for this tour)
• Jamu making: guided health drink production at Jamu Pavillon incl. tasting

• tip, drinks and personal expenses

• Beras Kencur - Indonesian rice & Kencur herbal drink

• Jamu Kunyit Jahe Asam - Turmeric Ginger Tamarind Juice

• Base Genap - Balinese Herb- & Spice Paste

• Sambal Mbe - Spicy Chili Paste as a base or side dish

• Sambal Matah - Balinese Sambal as a side dish

• Tum Ayam - chicken meat with spices in Banana leave, steamed

• Sate Lilit Chicken - minced chicken satay with Balinese spices, grilled at Gerobak

• Tempeh Kecang - Crispy tempeh in sweet soy sauce

• Sayur Urap & Sayur Paku (Pakis) - vegetables with coconut and herb paste & Balinese fern dish

• Lak Lak - Traditional Balinese desserts prepared in a clay pot

This experience transcends a typical cooking class, offering an authentic immersion into Balinese culture and village life. Participants will discover age-old practices like Jamu preparation and cooking over an open bamboo fire, all set against the serene backdrop of daily life near Mt. Batukaru.
Every moment provides an opportunity to connect—with nature, with local flavors, and with the individuals who sustain these traditions. The hosts are local families from the nearby village, who graciously share their heritage with warmth and pride.
By participating, visitors will learn from them and contribute to preserving their vibrant village community for future generations.

• We can accommodate dietary needs such as vegetarian. If you have dietary requirements, please kindly indicate it to the special requirements at the time of booking.
• Dresscode information: We’re located in a traditional village in the authentic heart of Bali - topless / beachclothing are an offence | shirts, pants, slippers etc are ok

For a full refund, cancel at least 24 hours before the scheduled departure time.