Discover Dinshaw’s Café: Savor authentic Parsi cuisine, enjoy witty tales, and experience Bombay’s vibrant culture. A feast for your taste buds and soul.
Discover Dinshaw’s Café: Savor authentic Parsi cuisine, enjoy witty tales, and experience Bombay’s vibrant culture. A feast for your taste buds and soul.
- Dinshaw’s Xpress Cafe - Experience the charm of Dinshaw’s Café, a cherished Bombay establishment offering authentic Parsi (Bawa) cuisine since 1932, now with a delightful modern flair. Meet Rustom, your friendly and humorous host, who will guide you through a delectable Parsi meal while sharing genuine Bawa tales, classic jokes, and insights into…
- Dinshaw’s Xpress Cafe - Experience the charm of Dinshaw’s Café, a cherished Bombay establishment offering authentic Parsi (Bawa) cuisine since 1932, now with a delightful modern flair. Meet Rustom, your friendly and humorous host, who will guide you through a delectable Parsi meal while sharing genuine Bawa tales, classic jokes, and insights into a vibrant culture that is gradually fading.
Savor iconic Parsi dishes such as buttery Keema Pao, crispy golden Prawn Potato Cutlets, succulent Chicken Farcha, tangy Berry Pulao, tender Salli Boti, crunchy pickles, papad, and zesty salad. Enjoy an ice-cold Pallonji Soda, the fizzy beverage every Bawa has cherished since 1865!
Between bites, enjoy classic Bawa humor, learn about Parsi wedding customs, and discover why Lagan nu Custard is so legendary — Bawas adore it so much they jest about remarrying just for another serving!
Arrive hungry and curious — depart with a joyful heart, new stories to tell, and a delightful taste of Bombay’s treasured Parsi heritage.
- Lunch
- Dinner
- Lunch
- Dinner
- Chicken Farcha - Way juicier, spicier, and served with enough crunch to wake up your granny. If you haven’t licked your fingers yet, you’re doing it wrong
- Chicken Keema Pao - The Bawa’s ultimate comfort food. Minced and Spiced Chicken is so tasty, even your Parsi aunty will stop gossiping to ask for more pao!
- Salli Boti (Lamb) or Salli Marghi…
- Chicken Farcha - Way juicier, spicier, and served with enough crunch to wake up your granny. If you haven’t licked your fingers yet, you’re doing it wrong
- Chicken Keema Pao - The Bawa’s ultimate comfort food. Minced and Spiced Chicken is so tasty, even your Parsi aunty will stop gossiping to ask for more pao!
- Salli Boti (Lamb) or Salli Marghi (Chicken) - Soft, spicy, tangy Meat hidden under a crunchy potato nest. One bite and you’ll forget your ex, your diet, and your family WhatsApp group!
- Chicken Berry Pulao - Sweet, Spicy, Tangy, Meaty & Piping hot! Uncle grabs extra, aunty says ‘Arrey, leave some in the pot!’
- Chicken Dhansak or Mutton Dhansak with Brown Rice - Lentils, Meat, spiced just right; Rustom laughs, ‘Dikra, sleep tonight! Served with caramelised Rice!
- Papad, Pickle & Chutney - Papad, Pickle & Chutney — crunchy, spicy, tangy bite! Parsi munchies so tasty, your aunty says, ‘Dikra, more tonight?
- Lagan Nu Custard - A traditional Wedding sweet, creamy delight; Rustom says, ‘Dikra, I’d remarry for this bite!’ Coz the Custard is so right!
- Parsi Kulfi (Creamy Indian Ice cream stick) - A Dense, creamy Indian delight; Boman says, ‘Dikra, sell the car — kulfi’s my ride tonight! Made using full-fat milk, coz that’s how Bawa’s like it!
Visit Dinshaw’s Café, a cherished Bombay establishment offering traditional Parsi (Bawa) cuisine with a contemporary twist since 1932. Meet Rustom, your charming host, who shares authentic Bawa stories, playful jokes, and the flavors of a lively yet diminishing culture.
✔️ Enjoy:
- Spicy Chicken Keema Pao
- Crispy, chunky Prawn Potato Cutlets
- Juicy,…
Visit Dinshaw’s Café, a cherished Bombay establishment offering traditional Parsi (Bawa) cuisine with a contemporary twist since 1932. Meet Rustom, your charming host, who shares authentic Bawa stories, playful jokes, and the flavors of a lively yet diminishing culture.
✔️ Enjoy:
- Spicy Chicken Keema Pao
- Crispy, chunky Prawn Potato Cutlets
- Juicy, spice-infused Chicken Farcha
- Flavorful Bawa Approved Dhansak & Rice
- Sweet, tangy, spicy, and meaty Berry Pulao
- Tender Salli Boti, pickles, papad & zesty salad
Nostalgic Pallonji Soda (since 1865!)
Iconic Lagan nu Custard & rich, creamy Parsi Kulfi — so delicious, Bawas claim they’d remarry for it!
✔️ Anticipate:
- Genuine Parsi tales & playful Bawa humor
- Classic Irani café charm with a modern twist
✔️ Bring: Hungry appetites & inquisitive minds!
Come for the cuisine, stay for the entertainment — experience Bombay’s welcoming Parsi spirit in every bite!
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.