South Indian Meal: Authentic Mysore Dining

Join a private South Indian cooking class in Mysore. Learn authentic recipes from a local expert and savor the best home-cooked food.

Duration: 1 hour, 30 minutes
Cancellation: 48 hours
Highlights
  • Garudachar Layout - Discover a unique chance to visit a local’s home and delve into traditional South Indian cuisine in Mysore. Experience an unforgettable in-home dining adventure with your welcoming host, Devika. Relish authentic Karnataka dishes, lovingly prepared in a cozy and inviting atmosphere. Devika will greet you with a warm smile and a…
What's Included
  • Private cooking class with your host Devika
  • Alcoholic beverages
  • Homecooked meal
  • Gratuities
  • All fees and/or taxes
What's Not Included
  • Hotel pickup and drop-off
Meal Options
  • Welcome drink: fruit juice
  • pakoras (fritters)
  • dry roasted chicken served with flat bread - or rice and vegetable curry
  • payasam (rice pudding)
Additional Information

Savor an intimate and genuine South Indian meal in Mysore, hosted in a local residence. This is an ideal opportunity for those eager to immerse themselves in local culture through cuisine. Devika, who honed her culinary skills under her grandmother’s guidance, specializes in preparing regional dishes from North Karnataka, a state in southern India.
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Location
Garudachar Layout
Please meet your host Devika at her home in the Vijayanagar neighborhood in Mysore. Exact address and Google Maps link can be found in your ticket upon booking confirmation. Please check the 'before you go' section in your voucher and call your host for directions.
Cancellation Policy

If you cancel at least 2 full day(s) before the scheduled departure time, you will receive a full refund.
If you cancel within 2 day(s) of the scheduled departure, you will receive a 0% refund.

Customer Ratings
3.0
(1 Rating)
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1 star
995jcc
Apr 8, 2024
A little misadvertised - Devika has a beautiful home and her cooking is wonderful. However, what was advertised was a "cooking workshop" in which we learned how to cook South Indian food. And pains were taken to point out that Devika was a teacher and so can facilitate learning. We did not learn how to cook the food. No hands on experience was offered. Devika gave us a vague list of ingredients for two of the five dishes, but none of us feel that we would now be able to cook the food. Further, the address on the website when typed into Uber does not take you to the right place. It would have been nice to be warned this in advance.
Review provided by Tripadvisor
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up to 5 guests
1 Adult
January 2025
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