• Imlil Toubkal - Dive into the heart of Moroccan cuisine in a Berber village set in the Atlas Mountains. Receive a warm welcome before exploring a traditional kitchen, where you’ll discover local tools and ingredients. Alongside your host, craft classic dishes such as tagine, couscous, and Moroccan desserts in a fully interactive class led by a professional instructor.
  As your meal simmers, engage in cultural exchanges and gain insights into everyday mountain life. Finally, savor the dishes you’ve prepared while taking in the stunning views of the Atlas valleys.
  Depart with newfound culinary skills, recipes, and cherished memories. This experience is perfect for all skill levels, with convenient pickup and drop-off services ensuring a smooth journey.

• Cooking class
• Transport with professional driver
• Experienced cooking instructor
• All cooking ingredients and utensils
• Air-conditioned car

• Personal Expenses
• Tips

• Moroccan Mint Tea & Homemade Bread - Traditional welcome tea served with fresh local bread
• Chicken or Vegetarian Tagine - Prepared during the class using local vegetables, spices, and olive oil
• Seasonal Moroccan Pastry - Traditional treat such as msemen with honey, kaab ghzal, or local fruits

Experience an authentic Moroccan culinary adventure in a tranquil Berber village nestled in the Atlas Mountains. Unlike typical city-based cooking classes, this unique opportunity invites you into a genuine local home where family recipes, techniques, and traditions are shared. Cook alongside a friendly host, using fresh ingredients and time-honored methods that truly capture the essence of Moroccan cuisine.
This workshop is entirely hands-on, intimate, and culturally enriching—ideal for travelers seeking genuine connections, authentic flavors, and a deeper insight into the Berber way of life. Convenient pickup and drop-off from Marrakech ensure a smooth and comfortable journey.

For a full refund, cancel at least 24 hours before the scheduled departure time.