Chianti Farm Cooking Lesson: Learn Traditional Recipes and Dine Amidst Vineyards

Immerse yourself in the flavors of Tuscany with a Chianti Farm Cooking Lesson. Learn traditional recipes, use fresh ingredients from the farm, and dine amidst vineyards and olive trees.

Duration: 4 hours
Cancellation: 24 hours
Highlights
  • Via dei Cofferi, 12 - The cooking school will start around 10:30 in the morning, but not before we have gotten to know each other, talked a bit, and perhaps taken a short tour of the farm property where we can admire our olive grove and the field where I grow saffron. Then, together, we will learn to make homemade pasta, using our herbs from the…
What's Included
  • Provided apron for cooking
  • Lunch included
  • Recipe book with many recipes to take home
Meal Options
  • Homemade ravioli and tortelloni with sage butter and parmesan - Handmade ravioli filled with fresh ricotta, parmesan and lemon zest seasoned with sage, parmesan and pepper butter
  • Apple pie with crumble - Apple pie with crumble on top
  • Homemade tagliatelle - Tagliatelle served with a fresh tomato sauce or fresh courgette pesto
Additional Information

This is an interactive cooking class where the participants are directly involved in the cooking process. It’s not just a demonstration, the attendees will get hands-on experience. The class focuses on straightforward traditional recipes that can be easily recreated at home. The class is held on my farm where I produce saffron oil, grow a variety of…

Location
Cofferi 1242- Cooking Class-Olive Oil-Saffron
Via dei Cofferi
We will meet directly at my farm Cofferi 1242- cooking class, where cooking schools are held.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(128 Ratings)
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Matthew_m
Oct 31, 2024
Having our Eat, Pray, Love moment Under the Tuscan Sun - Camilla and her property were lovely hosts for this cooking class. After previous failed attempts at making pasta at home, we were provided excellent instruction and recipes to make tagliatelle and tortelloni, zucchini and cheese skewers, and a few types of focaccia. I will recommend this to anyone on holiday in the Chianti region.
Review provided by Viator
Jarrod_s
Oct 29, 2024
What a great experience! - The lessons were helpful and the resulting food was great! It was a real treat to enjoy local ingredients in a beautiful setting. Olive oil, wine, herbs and more from the farm and garden came together in simple, delicious dishes. We are looking forward to trying out some of the recipes at home.
Review provided by Viator
Virginia_r
Oct 19, 2024
The BEST Cooking Class Ever - Fabrizio was such an amazing teacher! Our family of five had the best time cooking with him. He was patient and encouraging all while making us feel so welcome and giving us an answer to every question we had! If we ever find ourselves in this region of Italy again we'll be back!
Review provided by Viator
Erin_s
Oct 18, 2024
Make a little pasta, drink a little wine, enjoy one hell of a view!!! - Amazing view! Fun class! Great experience!!! Our host/teacher was entertaining as well as a good instructor!!!
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Mary_r
Oct 18, 2024
Excellent teacher, beautiful views - We made so much excellent food in a short time - the instructor is kind, knowledgeable and good at communicating the best techniques. We had trouble finding the place - verify your directions and allow a little extra time. Once you get there it is beautiful and the family farm setting is peaceful.
Review provided by Viator
Nicole_m
Oct 16, 2024
Must do in Tuscsny - One of the best experiences during our Italy vacation. Camilla was friendly, funny and such a fantastic instructor! The cooking lesson took place outside with a gorgeous view. It was so nice to meet others and eat everything we cooked!
Review provided by Viator
Tim_m
Oct 13, 2024
Loved it! - We had an amazing experience and their farm was lovely. The class itself was very informative, Camila was very entertaining and everything tasted great! Fair warning, the drive up was a little rocky 😅
Review provided by Viator
Louann_r
Oct 3, 2024
Abbondanza! - This was a wonderful experience. We made pasta, drank wine, and made new friends. Camilla is the perfect hostess and Chef. Do not miss this experience when in Italy.
Review provided by Viator
Jeffreykv7334xm
Oct 2, 2024
Amazing hostess, food and wine! - Camilla was a wonderful hostess! She was very knowledgeable and made the cooking class easy, yet fun! The view of the surrounding valley and Olive Grove was beautiful. The food was amazing. We made homemade pasta and tortellini stuffed with ricotta, lemon zest and salt and pepper. We also made a lot of bread. We got to taste her delicious wine. Both her and her husband have an Olive Grove, as well as a small winery. There were nine of us in total and we enjoyed meeting new people from different parts of the World. As with any place in Italy that is beautiful and has olive trees and vineyards, there were some narrow gravel roads you had to traverse. Well worth the trip and I highly recommend doing this cooking class rather than one in a city or hotel.
Review provided by Tripadvisor
K4980chgregt
Sep 29, 2024
Fun day in Chianti - While in the Tuscany area, we can’t recommend this tour enough. Tucked away in the country side of the Chianti region, you will find Camilla's farm. The view from the Terrance is also worth the drive . It’s easy to navigate to the spot, although, a bit of a challenge to get up the small country road to the farm. Once there, you will be greeted by Camilla and her family. She makes you feel like family and before you know it, the entire small group becomes one family. She has a prepared lesson that walks you through the basics of bread and pasta making and it is truly a hands on experience where you get to learn and ask questions and have fun while doing it. She cooks the food you prepare and you will have an amazing lunch. They make their own wine, that you will get to enjoy before and with lunch as well as their own olive oil that you will use. We felt it was the highlight of our trip to Italy to that point and would recommend to anyone. We knew she would share her recipes but was thinking it would be only the ones we prepared that day. We ended up with a recipes book with so many different recipe's that she uses for her family and can’t wait to head home and try them. We would highly suggest you book this and enjoy a day with Camila. Greg and Cathy Canada.
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Select Date and Tickets
up to 15 guests
2 Adult
November 2024
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