Under our supervision, you will gain practical experience in cooking traditional Vietnamese dishes (You have the option to select 3 dishes for one class with other group members). We provide you with easy-to-understand explanations and demonstrations of the cooking process, and share the recipes with you after the class.
Under our supervision, you will gain practical experience in cooking traditional Vietnamese dishes (You have the option to select 3 dishes for one class with other group members). We provide you with easy-to-understand explanations and demonstrations of the cooking process, and share the recipes with you after the class.
- Hoang’s Restaurant - Vietnamese Cuisine & Vegan Food - Experience a visit to the local market to explore local stores and purchase ingredients for cooking (approximately 45 minutes). Upon returning to our meeting point, take a short break while our staff prepares and washes the ingredients you brought from the market. The tour guide will provide a…
- Hoang’s Restaurant - Vietnamese Cuisine & Vegan Food - Experience a visit to the local market to explore local stores and purchase ingredients for cooking (approximately 45 minutes). Upon returning to our meeting point, take a short break while our staff prepares and washes the ingredients you brought from the market. The tour guide will provide a general explanation of the ingredients and seasonings used in Vietnamese dishes. After cooking, enjoy the delicious meals prepared together with everyone in the class.
- Lunch
- Bottled water
- Dinner
- Lunch
- Bottled water
- Dinner
- Alcoholic Beverages
- Alcoholic Beverages
- Fried Spring Roll/Hanoi fresh roll/ Green mango salad withh shrimp
- Bun Cha(Hanoi traditional fried pork)
- Cha ca (Hanoi traditional fried fish)
- Vietnamese Pancake - Banh Xeo
- Beef/Pork rolled in wild betel leaf (Bo/ Lon cuon la lot)
- Stir-fried Chicken with chili and lemongrass
- Beef/Chicken noodle soup (Pho Bo/Ga)
- Fried Spring Roll/Hanoi fresh roll/ Green mango salad withh shrimp
- Bun Cha(Hanoi traditional fried pork)
- Cha ca (Hanoi traditional fried fish)
- Vietnamese Pancake - Banh Xeo
- Beef/Pork rolled in wild betel leaf (Bo/ Lon cuon la lot)
- Stir-fried Chicken with chili and lemongrass
- Beef/Chicken noodle soup (Pho Bo/Ga)
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.