• Bay Mau Coconut Forest - Feeding buffalo with grass
  Basket boat
• Tra Que Vegetable Village - Cooking tour: spring rolls, rice pancake, grill fish in banana leave, learning organic farm method

• helmet, bikes, water, 1 soft drink. entrance fees

This unique tour is perfect for those eager to discover Vietnamese cuisine and the scenic countryside of Hoi An. Participants will have the opportunity to learn new culinary skills from a local chef. The experience includes preparing three dishes: grilled fish wrapped in banana leaves, rice pancakes, and spring rolls, along with an additional local lunch featuring morning glory, papaya salad, steamed rice, and dessert.

Before the cooking class, guests can explore the herbs and vegetables that will be used in their dishes and gain insights into organic farming practices.

Our guide, a local enthusiast of cycling, offers flexibility in the tour’s distance. Being natives of the area, they know all the secret routes to avoid traffic.

The guide will pick you up at 8:30 AM from your hotel, and the cycling tour will commence from there. For those who prefer not to cycle in the city, the tour can begin in the countryside. The tour concludes at your hotel or any location of your choice.

For a full refund, cancel at least 24 hours before the scheduled departure time.