Immerse yourself in the rich history and vibrant culture of Hoi An, one of South East Asia’s oldest cities. Discover its fascinating past, explore historical sights, and indulge in local delicacies on this half-day tour from Da Nang.
Immerse yourself in the rich history and vibrant culture of Hoi An, one of South East Asia’s oldest cities. Discover its fascinating past, explore historical sights, and indulge in local delicacies on this half-day tour from Da Nang.
- Hoi An Ancient Town - Hoi An City
- Hoi An Ancient Town - Hoi An City
- Mineral water provided
- Round-trip transfers included
- English-speaking guide available
- Mineral water provided
- Round-trip transfers included
- English-speaking guide available
- Lunch
- Entrance fee 6 USD/ 1 pax (120,000 VND/ 1 pax)
- Personal expenses & tips
- Lunch
- Entrance fee 6 USD/ 1 pax (120,000 VND/ 1 pax)
- Personal expenses & tips
Half-Day Tour of Hoi An from Da Nang. Hoi An ranks amongst the most ancient cities in South East Asia. It stood as a bustling trade harbour catering to both Western and Eastern markets during the 17th and 18th centuries. With our half-day tour of Hoi An, you’ll be transported back to the 17th century as you take in the local lifestyle, historical…
Half-Day Tour of Hoi An from Da Nang. Hoi An ranks amongst the most ancient cities in South East Asia. It stood as a bustling trade harbour catering to both Western and Eastern markets during the 17th and 18th centuries. With our half-day tour of Hoi An, you’ll be transported back to the 17th century as you take in the local lifestyle, historical landmarks, and delicious food of the city.
- Tour type: group tour
- Minimum 2 pax/per booking
- Duration: 3.5 hours
- If your hotels are located at InterContinental Hotels & Resorts and Son Tra Resort & Spa, please pay an extra fee for pick up and drop off service. Or you can come to our office
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
