Exploring Firgas: A Day of Rainforest Wonders and Sustainable Delights

Eager to explore the lush landscapes of Gran Canaria, I embarked on a full-day rainforest tour in Firgas. Join me as I recount the adventure, from hiking through ancient forests to savoring organic delights on a sustainable farm.

A Warm Welcome to Firgas

As an advocate for sustainable travel, I was thrilled to embark on the Rainforest Tour in Firgas, Gran Canaria. The anticipation built up as I received a friendly WhatsApp message confirming the details of our trip. The personal touch of being picked up right outside our apartment was a delightful start, especially considering the steep hill and limited turning space. Our small group of seven, including my family and another couple, was greeted by Victor, our guide, whose infectious enthusiasm set the tone for the day.

Our journey began with a stop in a quaint village for a coffee and cake break. Victor, with his vast knowledge of the Canary Islands, shared fascinating insights into the region’s history and culture. This brief interlude was a perfect introduction to the rich tapestry of experiences that awaited us.

Immersed in Nature’s Splendor

The heart of the tour was the exploration of the Azuaje Ravine, a remnant of the ancient Doramas Forest. As we ventured into the rainforest, I was reminded of the importance of preserving such pristine ecosystems. The laurel forests, with their unique biodiversity, were a testament to nature’s resilience. The hike, though requiring a steady footing, was a rewarding adventure, leading us to a natural waterfall that was nothing short of breathtaking.

For those less inclined to navigate the rugged terrain, a waiting area was available, though it meant missing out on some of the more adventurous aspects of the tour. As someone deeply invested in conservation, I appreciated the balance between accessibility and preserving the natural environment.

A Taste of Sustainability

Our next stop was the Ecofinca Ventana Verde, a sustainable farm that epitomized eco-friendly practices. Here, we enjoyed a rustic lunch featuring organic produce grown on the farm. The simplicity of the meal—bread, fruits, and cheese—was a reminder of the beauty in sustainable living. It was more than just a meal; it was an experience that connected us to the land and its bounty.

The day concluded at the natural pools of El Puertillo, where the volcanic rock formations created serene swimming spots. Although the sea was rough that day, the tranquility of the setting was undeniable. As I relaxed by the pools, I reflected on the day’s journey and the importance of supporting tours that prioritize environmental stewardship.

Victor’s passion for the region and his thoughtful touches, like sharing sunburn remedies, made the experience all the more memorable. The photos he captured throughout the day were a cherished keepsake, allowing us to relive the adventure long after it ended.

This full-day tour was a testament to the value of sustainable travel, offering a unique blend of cultural immersion, natural beauty, and eco-conscious practices. It’s a journey I wholeheartedly recommend to fellow travelers seeking to explore the world while preserving its wonders.

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About the Author
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Juliette Rousseau
Juliette focuses on sustainable travel options in Australia and New Zealand by analyzing data on eco-friendly lodging, tour availability, and conservation efforts. She helps travelers explore while protecting the environment.
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