Immerse yourself in the rich history and culture of the Basque region with a tour of a 16th-century farmhouse. Learn about traditional cider production and indulge in a tasting experience like no other.
Immerse yourself in the rich history and culture of the Basque region with a tour of a 16th-century farmhouse. Learn about traditional cider production and indulge in a tasting experience like no other.
- Caserio Museo Igartubeiti - This excursion offers an opportunity to explore the lifestyle of Basque farmers by touring a farmhouse from the 16th century.
- Sidreria Oiharte - Next, you’ll explore a cider house, including the apple groves, the farmhouse’s pressing/storage facilities, the cider production zones, and the cellars. You’ll also get…
- Caserio Museo Igartubeiti - This excursion offers an opportunity to explore the lifestyle of Basque farmers by touring a farmhouse from the 16th century.
- Sidreria Oiharte - Next, you’ll explore a cider house, including the apple groves, the farmhouse’s pressing/storage facilities, the cider production zones, and the cellars. You’ll also get to sample authentic homemade cider as the Basques do: straight from the bottle and following the ‘Txotx’ ritual. The exclamation ‘Txoootx!’ signals the moment to savor Natural Cider directly from the cask while partaking in a Traditional Cider House Menu.
- Private transportation
- Bottled water
- Snacks
- In-vehicle air conditioning
- All fees and/or taxes included
- Lunch provided
- Private transportation
- Bottled water
- Snacks
- In-vehicle air conditioning
- All fees and/or taxes included
- Lunch provided
This excursion provides you with the opportunity to understand the practices of Basque farmers on a tour of a 16th-century farmstead. Next, we journey through the scenic countryside until arriving at the Cider House. You will be introduced to the family that manages the establishment and walk through the process of creating Basque cider. You can savor…
This excursion provides you with the opportunity to understand the practices of Basque farmers on a tour of a 16th-century farmstead. Next, we journey through the scenic countryside until arriving at the Cider House. You will be introduced to the family that manages the establishment and walk through the process of creating Basque cider. You can savor the finished product first from the bottle and then enjoy a traditional cider house meal.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.