Dining Experience at Local's Home in Chieti: Authentic Italian Cooking Demo and Meal

Immerse yourself in the Italian way of life with a private dining experience at a local’s home in Chieti. Enjoy an authentic cooking demo, taste traditional recipes, and connect with the warm hospitality of Italian hosts.

Duration: 2 hours, 30 minutes
Cancellation: 24 hours
Highlights
  • Chieti - Your experience will take place in a carefully selected local home in Chieti, or the surrounding area (you can decide how far you’d like to travel). We cannot share the address of our host for privacy reason. Upon booking, you will receive all the details you’ll need.
What's Included
  • Savor a 4-course menu complete with wine, beverages, and coffee, whether for lunch or dinner.
  • Experience a live cooking demo as the host prepares a dish before your eyes.
Meal Options
  • seasonal starter - sample starter dish: Scapece
  • fresh pasta - Pasta alla “chitarra” or Minestrone soup with “taccuzzelle” or “Ngrecciata”- artichoke and broad beans soup
  • second course - polipi in purgatorio or baccalà al sedano
  • typical dessert - cicerchiata di Chieti or ferratele or tiramisù or similar
Additional Information

Embrace the Italian lifestyle by immersing yourself in local customs and traditions.
Engage in a private culinary journey at the residence of a Cesarina, relish an exclusive food preparation demonstration and savour heirloom recipes cherished in family recipe books handed down by genuine Italian mothers. Experience the genuine warmth of Italian…

Location
Chieti
This experience will be held in a local's home. For privacy reasons, you will receive the full address of your Cesarina host after you have booked. We will contact you by e-mail after you've booked to match you up with your ideal host based on what you are looking for.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
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(1 Rating)
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1 star
Thomas_s
Jun 10, 2023
A Culinary Adventure in Abruzzo! - We were welcomed into their home with open arms! Luisa demonstrated pasta making and had us try our hand at it while her husband, Pietro Luigi, told us stories of Abruzzes food traditions. The couple invited a friend over to join because she could speak English. Between my high school Italian and the translators efforts, we had wonderful conversations around a table filled with Luisa’s homemade offerings from appetizers to home-made traditional Abruzzo food plus home-made wine and limoncello. We would highly recommend this experience!
Review provided by Viator
Select Date and Tickets
up to 10 guests
1 Adult
November 2024
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