• 355 Nolancrest Heights NW apt 503 - Delight in a small group cooking class in Calgary, offered through Cozymeal, where participants will discover modern takes on classic Japanese rolls while learning the essentials of sushi-making. This exclusive 4-course culinary experience combines creativity with tradition, perfect for sushi enthusiasts and adventurous food lovers.

The menu to be prepared includes:

• First course: Spicy California roll featuring avocado, cucumber, crabmeat, jalapeño, sesame seeds, and spicy mayo
• Second course: Philadelphia roll with smoked salmon, cream cheese, shrimp tempura, avocado, and mango mayo
• Third course: Double crab roll with layers of crabmeat, grilled crab, cucumber, avocado, sesame seeds, unagi sauce, and spicy mayo
• Dessert: Warm Korean pancake served with creamy ice cream and sweet syrup

Led by a local sushi chef, participants will learn key techniques such as rice preparation, rolling methods, and flavor balancing while crafting bold, flavorful dishes. With its relaxed environment, hands-on instruction, and BYOB-friendly setting, this class is ideal for anyone eager to bring modern sushi artistry into their home kitchen.

• All necessary equipment and ingredients provided by the chef

• This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

• Spicy California Roll - A zesty take on the iconic roll with avocado, cucumber, crabmeat, jalapeño, sesame seeds, and a drizzle of spicy mayo.
• Philadelphia Roll - A rich and flavorful roll featuring smoked salmon, cream cheese, shrimp tempura, avocado, and a touch of mango mayo for a sweet finish.
• Double Crab Roll - Layers of crabmeat, grilled crab, avocado, and cucumber, topped with sesame seeds, unagi sauce, and spicy mayo for bold textures and flavors.
• Korean Pancake With Ice Cream - A delightful combination of warm, crispy pancake paired with creamy ice cream and drizzled with sweet Korean syrup.

Experience the vibrant tastes of contemporary Japanese cuisine in an engaging sushi-making class in Calgary, offered by Cozymeal. This 4-course journey blends traditional techniques with innovative twists, providing a captivating, hands-on culinary experience.

Your interactive cooking session includes:

• First course: Spicy California roll featuring crab, avocado, cucumber, jalapeño, sesame, and spicy mayo
• Second course: Philadelphia roll with smoked salmon, cream cheese, shrimp tempura, avocado, and mango mayo
• Third course: Double crab roll with both fresh and grilled crab, avocado, cucumber, sesame, unagi, and spicy mayo
• Dessert: Warm Korean pancake served with ice cream and syrup

This dynamic class showcases the artistry of sushi-making while enhancing your kitchen skills. Conducted in a relaxed, small-group environment, it’s perfect for couples, friends, or anyone keen to discover modern Japanese flavors. Participants are welcome to bring their preferred wine or beer to complement the meal.

• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we’ll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.