• Gorriti 4832 - This engaging interactive dining experience starts with a glass of sparkling wine and a warm welcome to fellow guests, who will join you in a small group setting for the evening.

Throughout the night, participants will embark on a 14-course culinary journey through Argentina, exploring the flavors, traditions, and stories that make the country’s cuisine so distinctive. Expect to enjoy the classics you’ve been dreaming of—such as a beef tasting featuring various cuts cooked over an open flame, or freshly baked empanadas, which you’ll learn to fold yourself in an enjoyable, hands-on empanada class. Additionally, be prepared for delightful surprises with regional specialties and innovative twists you might not anticipate.

The menu is thoughtfully paired with boutique Argentine wines, each chosen to enhance the flavors of every dish—from robust Malbecs to limited-production whites and sparkling selections. To conclude the evening, you’ll delve into Argentina’s sweetest traditions, including a fun alfajor-making session and a hands-on mate class, where you’ll learn to prepare and share the national drink like a local.

This is more than just a meal; it’s a social dinner party focused on Argentine culture—

• Mate and alfajores class
• Unlimited wine tasting
• Empanada making class
• Meat tasting

• Hotel pickup and drop-off
• Gratuities

• Welcome Drink
• Wine Pairing - Red and White Wine
• Chimichurri Class - Hands-on class crafting fresh chimichurri with herbs, garlic, vinegar
• Empanada Class - Interactive class making traditional empanadas, dough, fillings, folding techniques
• Picada - Traditional Argentine picada with chorizo, pork cuts, and morcilla
• Beef Tasting - Two cuts of meat using different cooking methods
• Dessert Tasting - Dessert tasting of classic Argentine desserts featuring dulce de leche
• Alfajores & Mate Class - Hands-on class learning mate ritual, preparation, culture, and sharing

Embark on a delightful exploration of Argentina’s culinary treasures with Buenos Aires’ most engaging and interactive dining experience. Discover the art of sealing your own empanadas using various ‘repulgues’ techniques. Throughout the meal, savor four boutique wines expertly paired with dishes from every region of Argentina, culminating in what is often hailed as the finest steak in the nation. Conclude the experience by mastering the preparation of Argentina’s beloved beverage, mate, accompanied by the country’s favorite sweet treat, alfajores.

• Vegetarian and pescetarian options are available, please advise at time of booking if required
• Note: Experience will start one hour later on December 24, and 31.
• Not suitable for pets

For a full refund, cancel at least 24 hours before the scheduled departure time.