Argentinian Cooking Class in Buenos Aires: Learn Regional Cuisine with Wine Pairing

Discover the flavors of Argentina with a cooking class in Buenos Aires. Learn regional cuisine secrets, enjoy wine pairing, and indulge in a delicious meal made by you!

Duration: 3 hours, 30 minutes
Cancellation: 1 day learn more
Highlights
  • Tronador 3123 - Join our culinary class for an unforgettable experience, beginning with an introduction to the diverse and flavorful ingredients that will be used to create exquisite dishes. Guided by an expert instructor with extensive experience, you’ll then embark on preparing these dishes yourself.

For the entrée, you’ll master the art of crafting Argentine empanadas, discovering the secrets behind their delicious filling and perfect dough. The main course features a contemporary twist on a traditional Argentine stew, offering a unique and delightful flavor profile.

To finish, indulge in creating a Dulce de Leche and Rum Semifreddo, a modern dessert inspired by classic Argentine ingredients.

After the cooking session, gather around the table with your host and fellow participants to savor your culinary creations, paired with a selection of fine Argentine wines.

What's Included
  • Glass of wine
  • All ingredients included
  • Available vegetarian menu (reserve in advance)
  • Guidance from professional local cooking instructor
  • Enjoy the dinner you cooked
  • Hands-on experience preparing 3-course meal
What's Not Included
  • Hotel pickup and drop-off
  • Gratuities
Meal Options
  • Argentinian Empanadas
  • Stew - A typical Argentine dish prepared with a contemporary recipe, giving it a different flavor.
  • Dulce de Leche and Rum Semifreddo
Additional Information

Uncover the gastronomic secrets of Argentina’s regional dishes in a 4-hour cooking session accompanied by wine in Buenos Aires. You’ll be hosted in a local culinary instructor’s kitchen, where you’ll learn to craft an entree, a main course, and a dessert while learning about the culinary traditions of the ‘Porteños’ (the locals of the port city). At the conclusion of your class, savor the dishes you’ve prepared, paired with a glass of Argentinean wine! The class size is limited to 12 people and is reserved, providing a personal learning environment for a small group of fellow culinary enthusiasts.

  • Please advise any specific dietary requirements at time of booking
  • Minimum age to consume alcohol is 18 years
  • A minimum of 2 people per booking is required
Location
Tronador 3123
Tronador
Travelers must be present 10 minutes before the scheduled time at the meeting point Coghlan district.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
4.8
(8 Ratings)
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1 star
Lindawanderer2013
Nov 19, 2019
EXCELLENT EXPERIENCE - Saul is knowledgeable, interesting and fun. We learned how to make empanadas, a delicious and quick roast, yummy potatoes and an amazing and simple dessert. I would recommend his class to anyone. It's a bit difficult to find but we were staying in central BA so we took the metro to the end of the line and a taxi from there. Easy and cheap.
Review provided by Viator
Katarina
Jan 23, 2018
We spent great 4 hours with Saul at his... - <p>We spent great 4 hours with Saul at his well equipped cooking studio. Together we've prepared 3 meals, sirloin stake, empanadas and kind of semifreddo for dessert, made of dulce de leche. Saul was great instructor, he taught us how to make empanadas from the scratch, all meals were great accompanied with bottle of Malbec. We had lot of fun and it was well spent time in BsAs. I would recommend it to anyone interested in basics of Argentinian cuisine, Saul is knowledgeable, skillful and fun cook.</p>
Review provided by Viator
Liz
Oct 10, 2016
We had such a great experience with... - <p>We had such a great experience with Saul. He taught us how to make a traditional Argentinian dinner and dessert. The class was very hands-on and relaxed. I've taken a ton of cooking classes, and this one ranks as one of my favorites. I would definitely recommend taking this class!</p>
Review provided by Viator
B
Feb 21, 2016
Saul was an amazing host! We learned... - <p>Saul was an amazing host! We learned how to make empanadas and a veal stew that was to die for! ! He was so fun and a joy to be with! He was very gracious and walked us to the train and helped us find the Flea market in Buenos Aires. Adele and I had an awesome time! I would highly recommend it!</p>
Review provided by Viator
Elaine
Nov 25, 2014
Super fun. It was a great chance to... - <p>Super fun. It was a great chance to share time w/ local in his own kitchen. Not only learned to make empanadas and stew, but got to experience Buenos Aires through the eyes of a resident. He gave me tips not just on cooking, but futbol, good restaurants and fun things to do in buenos Aires. Gracias!</p>
Review provided by Viator
Fernando
Jul 23, 2014
Fantastic stuff. Feredico gave me a... - Fantastic stuff. Feredico gave me a very detailed explanation on Argentinian wine and gastronomy. I obviously employed my newly acquired skills to show-off at home how to make empanadas and Argentinian Stew with a great Malbec wine.
Review provided by Viator
Marisa
Dec 13, 2014
It was great, chef very helpful in... - <p>It was great, chef very helpful in providing recipes for me. I was the only person in the tour and it was personalized. The only thing I wish to have been able to make was Alfajores. The only thing I did not like was there is no pick up or drop off from your hotel. Transportation not included!</p>
Review provided by Viator
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up to 12 guests
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September 2024
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