Embark on an immersive culinary journey through Argentina’s vibrant food culture. Learn to make empanadas, savor boutique wines, indulge in the best steak, and master the art of preparing mate and alfajores.
- Fitz Roy 2110 - This unique interactive dining experience starts with a Malbec wine-based cocktail on arrival, and an introduction to your fellow foodie travelers who you’ll be sitting with on your 14-person banquet table.
The night is designed to take your taste buds on a journey all around the country, with foods that you might come to Argentina expecting to try, and some surprises that you definitely were not expecting to try. Each and every product used is of the very best quality available and paired with boutique wines that enhance every mouthful. All the recipes for everything in the experience are available to guests after the dinner. The night is cleverly designed for travelers to meet travelers, and enjoy a real dinner party!
Mixology Option:
Test your sense of smell in our ‘aroma room,’ where you have to try to identify 20 of the most common smells within the wines of Argentina. Then, learn how to make, shake, and create wine-based cocktails made from red, white, and rose wines and enjoy perfectly paired tapas. Finally, choose the cocktail you enjoy the most and make it in a large version from scratch to take to dinner with you.
- Mixology and aroma class (if option selected)
- Mate and alfajores class
- Hand gesture class
- Unlimited wine tasting
- Empanada making class
- Meat tasting
- Hotel pickup and drop-off
- Gratuities
- Mixology and aroma class (if option not selected)
- Welcome Drink
- Patagonian Trout Tartar -
- Wine Pairing - Red and White Wine
- Empanada Class - Two different fillings
- Picada -
- Beef Tasting - Two cuts of meat using different cooking methods
- Dessert Tasting -
- Alfajores & Mate Class
Come join us on a mouthwatering journey of Argentina’s culinary highlights with Buenos Aires’ most fun and interactive dining experience. Add some flare to your evening and opt for the wine-based cocktail class to begin. Then learn how to close your own empanadas using different ‘repulgues’ techniques. During the dinner enjoy four boutique wines paired perfectly with foods from all four corners of Argentina, and top it off with what many claim to be the very best steak in the country. The final step; learn how to prepare Argentina’s most popular drink, mate, coupled with the countries most popular sweet, alfajores.
- Vegetarian and pescetarian options are available, please advise at time of booking if required
- Note: Experience will start one hour later on December 24, and 31.
- Not suitable for pets
For a full refund, cancel at least 24 hours before the scheduled departure time.