Savor Bergen’s culinary delights with a food tour and funicular ride, exploring local flavors and stunning views. Perfect for foodies and explorers.
Savor Bergen’s culinary delights with a food tour and funicular ride, exploring local flavors and stunning views. Perfect for foodies and explorers.
-
Fish Market - Situated at the core of the city’s waterfront, Bergen Fish Market stands as one of Norway’s most renowned culinary spots. With a history of seafood trading dating back to the 1200s, it continues to be a vibrant hub where both locals and tourists come together to savor the finest coastal offerings.
Here, guests can indulge in a tasting…
- Fish Market - Situated at the core of the city’s waterfront, Bergen Fish Market stands as one of Norway’s most renowned culinary spots. With a history of seafood trading dating back to the 1200s, it continues to be a vibrant hub where both locals and tourists come together to savor the finest coastal offerings.
Here, guests can indulge in a tasting of traditional and seasonal seafood, chosen based on the freshest catch of the day. Depending on the time of year, this might include tender salmon, sweet prawns, juicy crab, or other local specialties sourced directly from the fjords and North Sea.
As visitors sample these delights, they will discover how seafood has influenced Norway’s culture, economy, and daily life for centuries. With its extensive coastline, pristine waters, and a rich fishing heritage, Norway has forged its identity around the sea. From preserving fish for winter survival in the past to today’s globally acclaimed seafood exports, the ocean has always been integral to life here.
This initial stop offers not only a taste of Norway but also an introduction to the story behind it.
- Fløirestauranten - Perched atop Mount Fløyen, Fløirestauranten has been welcoming guests for over a hundred years. Overlooking Bergen and the surrounding fjords, it provides a perfect setting for the tour’s grand finale.
Here, guests can enjoy a bountiful seasonal feast featuring both meat and fish dishes, with a menu that evolves throughout the year to showcase the finest local produce. The kitchen emphasizes regional ingredients — celebrating the flavors of the fjords, farms, and forests in meticulously prepared, comforting dishes.
Guests will also relish a meat and cheese platter sourced from local farmers, offering a taste of Norway’s esteemed agricultural traditions. The experience is complemented by local apple cider, a refreshing nod to Western Norway’s burgeoning cider culture.
With breathtaking views, historic surroundings, and a table laden with regional specialties, this final stop unites the flavors and stories of Bergen in one unforgettable meal.
- Fjåk x Kode museum, Bergen - Our fourth stop takes us to Fjåk at KODE, home to one of Norway’s most esteemed chocolate makers. Fjåk is an award-winning, bean-to-bar producer renowned for crafting chocolate in small batches and incorporating unique Nordic ingredients into their creations.
Here, visitors will discover how chocolate can reflect a sense of place just as much as seafood or baking. Fjåk focuses on high-quality cacao combined with local flavors, creating bars that highlight ingredients such as wild berries, sea salt, and other elements inspired by the Norwegian landscape.
During the visit, guests will taste a unique twist on a national favorite: brown cheese served in cheesecake form — a modern take on one of Norway’s most iconic flavors. They will also sample Fjåk’s handcrafted chocolate, learning about the production process and what distinguishes this local brand on the international stage.
This stop is where tradition meets innovation — and where Norway’s flavors take on a sweeter form.

- Local, Authorised Guide
- Five Locally Owned Restaurants
- Meals
- Alcoholic beverages
- Public transportation (bus, subway, cable car, etc.)
- Local, Authorised Guide
- Five Locally Owned Restaurants
- Meals
- Alcoholic beverages
- Public transportation (bus, subway, cable car, etc.)
- Gratuities
- Gratuities
Discover Bergen like a local by indulging in its culinary delights. The Taste of Bergen Food Tour offers a leisurely, social walk through the city, featuring 13 generous tastings at five handpicked cafés and restaurants. As you explore, you’ll uncover neighborhood gems and everyday spots that highlight Bergen’s authentic flavors, far from the typical…
Discover Bergen like a local by indulging in its culinary delights. The Taste of Bergen Food Tour offers a leisurely, social walk through the city, featuring 13 generous tastings at five handpicked cafés and restaurants. As you explore, you’ll uncover neighborhood gems and everyday spots that highlight Bergen’s authentic flavors, far from the typical tourist trail.
This tour is perfect for first-time visitors, passionate food enthusiasts, and curious travelers, providing a true introduction to the city’s culinary landscape. Enjoy a delightful assortment of fresh seafood, locally baked treats, award-winning chocolate, traditional snacks, and popular seasonal dinner dishes, all expertly paired with two selected beverages.
The tour wraps up at the renowned Fløirestauranten, where you can enjoy breathtaking views of the city. Return funicular tickets on the Fløibanen are included, making the trip to and from Mount Fløyen an integral part of the experience.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.