Join our Sri Lankan cooking class and master white rice, Coconut Sambola, Kathurumurunga Mallum, Dry Fish Fried, and Dal Curry. Embark on a flavorful journey.
Join our Sri Lankan cooking class and master white rice, Coconut Sambola, Kathurumurunga Mallum, Dry Fish Fried, and Dal Curry. Embark on a flavorful journey.
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8C6H+M4V - “Searching for unique activities in Anuradhapura?
Experience authentic cooking with traditional village tools and flavors
Participate in a unique cooking session in the heart of Anuradhapura and learn the traditional methods of Sri Lankan cuisine. Cook using clay pots, firewood stoves, and hand tools, just like in the villages, and savor…
- 8C6H+M4V - “Searching for unique activities in Anuradhapura?
Experience authentic cooking with traditional village tools and flavors
Participate in a unique cooking session in the heart of Anuradhapura and learn the traditional methods of Sri Lankan cuisine. Cook using clay pots, firewood stoves, and hand tools, just like in the villages, and savor the authentic taste of the Rajarata Kingdom’s culinary heritage.
Why You Should Try This:
- Master the art of cooking genuine Sri Lankan dishes with age-old family recipes
- Utilize village-style clay stoves and coconut shell tools – no modern appliances!
- Select fresh ingredients and prepare healthy, eco-friendly meals
- Receive step-by-step guidance from welcoming locals
- Experience the difference with farm-fresh, local ingredients
What’s Included:
✅ 3-hour cooking session
✅ All ingredients and cooking tools
✅ A complete traditional meal that you prepare and enjoy
Arrive hungry, leave satisfied – and bring the flavors of Sri Lanka back with you!
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- Tea and coffee
- Tea and coffee
- Plain white rice - Default Menu:
Lake Fish Curry
Coconut Sambal
Kathurumurunga Mellum
Ceylon Jackfruit/Breadfruit/Banana Blossom Curry
- Plain white rice - Default Menu:
Lake Fish Curry
Coconut Sambal
Kathurumurunga Mellum
Ceylon Jackfruit/Breadfruit/Banana Blossom Curry
Traditional Sri Lankan Cooking Class – Anuradhapura
Delve into the essence of Rajarata cuisine within a serene village setting. This interactive class immerses participants in Sri Lanka’s rich culinary heritage. Master the art of crafting traditional dishes using clay stoves, coconut-shell firewood, and freshly ground spices. Harvest fresh…
Traditional Sri Lankan Cooking Class – Anuradhapura
Delve into the essence of Rajarata cuisine within a serene village setting. This interactive class immerses participants in Sri Lanka’s rich culinary heritage. Master the art of crafting traditional dishes using clay stoves, coconut-shell firewood, and freshly ground spices. Harvest fresh ingredients from the garden or local market to create a genuine farm-to-table feast. This experience transcends cooking—it’s a cultural exploration. Embrace the rhythm of rural life, engage with local hosts, and uncover the stories of a kingdom through its cuisine. Ideal for travelers in search of authentic, eco-friendly, and memorable experiences in Anuradhapura. ✨
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
