Join our Sri Lankan Hopper Making Class. Master iconic hoppers, explore spices, and enjoy a unique culinary adventure in a traditional spice garden.
Join our Sri Lankan Hopper Making Class. Master iconic hoppers, explore spices, and enjoy a unique culinary adventure in a traditional spice garden.
- Purandara Holiday Resort - Discover the secrets of Sri Lanka’s ancient culinary traditions with our engaging cultural experience in Anuradhapura. This exceptional culinary heritage session combines captivating stories of Sri Lanka’s food history with practical demonstrations, providing an unforgettable journey into the island’s traditional cooking…
- Purandara Holiday Resort - Discover the secrets of Sri Lanka’s ancient culinary traditions with our engaging cultural experience in Anuradhapura. This exceptional culinary heritage session combines captivating stories of Sri Lanka’s food history with practical demonstrations, providing an unforgettable journey into the island’s traditional cooking techniques. Ideal for history buffs, food lovers, and cultural adventurers, this immersive activity allows you to experience the tools and methods that have shaped Sri Lanka’s rich culinary heritage.
Explore Traditional Sri Lankan Cooking Techniques
From the grand kitchens of the Rajarata Kingdom to the time-honored methods still in use today, Sri Lanka’s culinary traditions have been profoundly influenced by its history, agriculture, and culture. In this session, participants will learn about:

- Tea and coffee
- Tea and coffee
The Historical Cooking Equipment Class at GK Immersions provides a distinctive chance to journey back in time and delve into traditional Sri Lankan culinary techniques. This interactive experience allows participants to master the art of preparing genuine dishes using ancient cooking implements like clay pots, wooden utensils, and stone grinders….
The Historical Cooking Equipment Class at GK Immersions provides a distinctive chance to journey back in time and delve into traditional Sri Lankan culinary techniques. This interactive experience allows participants to master the art of preparing genuine dishes using ancient cooking implements like clay pots, wooden utensils, and stone grinders. Uncover the age-old methods passed down through generations, from cooking over an open flame to utilizing natural ingredients sourced from the land. This class not only educates about historical cooking tools but also immerses participants in the rich cultural heritage of Sri Lanka, linking them to the enduring culinary traditions of the Rajarata Kingdom.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.